(Q34465686)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

title

The complete genome sequence of the meat-borne lactic acid bacterium Lactobacillus sakei 23K (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

0 references

Lactobacillus sakei

1 reference

inferred from title

whole genome sequencing

1 reference

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Valentin Loux

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

author name string

Stéphane Chaillou

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Marie-Christine Champomier-Vergès

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Monique Cornet

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Anne-Marie Crutz-Le Coq

4

1 reference

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8 January 2020

Anne-Marie Dudez

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Véronique Martin

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Sophie Beaufils

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Emmanuelle Darbon-Rongère

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

Monique Zagorec

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

publication date

6 November 2005

1 reference

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8 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

volume

23

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

issue

12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

8 January 2020

page(s)

1527-1533

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16273110%20AND%20SRC:MED&resulttype=core&format=json

Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported

8 January 2020

copyright license

start time

6 November 2005

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Evaluation of meat born lactic acid bacteria as protective cultures for the biopreservation of cooked meat products

1 reference

7 January 2021

Industrial application of an antilisterial strain of Lactobacillus sakei as a protective culture and its effect on the sensory acceptability of cooked, sliced, vacuum-packaged meats

1 reference

7 January 2021

High levels of background flora inhibits growth of Escherichia coli O157:H7 in ground beef

1 reference

7 January 2021

Detection of Lactobacillus, Pediococcus, Leuconostoc, and Weissella species in human feces by using group-specific PCR primers and denaturing gradient gel electrophoresis

1 reference

7 January 2021

Increased Complexity of the Species Composition of Lactic Acid Bacteria in Human Feces Revealed by Alternative Incubation Condition

1 reference

7 January 2021

Fish spoilage bacteria--problems and solutions

1 reference

7 January 2021

rRNA operon copy number reflects ecological strategies of bacteria

1 reference

7 January 2021

Nucleosides as a carbon source in Bacillus subtilis: characterization of the drm-pupG operon

1 reference

7 January 2021

Metabolic flux analysis of Escherichia coli in glucose-limited continuous culture. II. Dynamic response to famine and feast, activation of the methylglyoxal pathway and oscillatory behaviour

1 reference

7 January 2021

Histamine and tyramine production by bacteria from meat products

1 reference

7 January 2021

Three transporters mediate uptake of glycine betaine and carnitine by Listeria monocytogenes in response to hyperosmotic stress

1 reference

7 January 2021

Role of the glycine betaine and carnitine transporters in adaptation of Listeria monocytogenes to chill stress in defined medium

1 reference

7 January 2021

Evidence for involvement of at least six proteins in adaptation of Lactobacillus sakei to cold temperatures and addition of NaCl

1 reference

7 January 2021

A multidomain fusion protein in Listeria monocytogenes catalyzes the two primary activities for glutathione biosynthesis

1 reference

7 January 2021

Iron requirement and search for siderophores in lactic acid bacteria

1 reference

7 January 2021

PerR controls oxidative stress resistance and iron storage proteins and is required for virulence in Staphylococcus aureus

1 reference

7 January 2021

Disruption of putative regulatory loci in Listeria monocytogenes demonstrates a significant role for Fur and PerR in virulence

1 reference

7 January 2021

The genome sequence of the probiotic intestinal bacterium Lactobacillus johnsonii NCC 533

1 reference

7 January 2021

Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM

1 reference

7 January 2021

Bap, a Staphylococcus aureus surface protein involved in biofilm formation

1 reference

7 January 2021

Characterization of the collagen-binding S-layer protein CbsA of Lactobacillus crispatus.

1 reference

7 January 2021

Identification and characterization of novel surface proteins in Lactobacillus johnsonii and Lactobacillus gasseri.

1 reference

7 January 2021

Interaction between the protein InlB of Listeria monocytogenes and lipoteichoic acid: a novel mechanism of protein association at the surface of gram-positive bacteria

1 reference

7 January 2021

Characterization of Lactobacillus coryniformis DSM 20001T surface protein Cpf mediating coaggregation with and aggregation among pathogens

1 reference

7 January 2021

Sakacin P non-producing Lactobacillus sakei strains contain homologues of the sakacin P gene cluster

1 reference

7 January 2021

Attachment and Proliferation of Bacteria on Meat

1 reference

7 January 2021

Whole-genome random sequencing and assembly of Haemophilus influenzae Rd

1 reference

7 January 2021

Physical and genetic map of the Lactobacillus sakei 23K chromosome

1 reference

7 January 2021

Base-calling of automated sequencer traces using phred. I. Accuracy assessment

1 reference

7 January 2021

Consed: a graphical tool for sequence finishing

1 reference

7 January 2021

MuGeN: simultaneous exploration of multiple genomes and computer analysis results

1 reference

7 January 2021

FindTarget: software for subtractive genome analysis

1 reference

7 January 2021

Basic local alignment search tool

1 reference

7 January 2021

A functional-phylogenetic classification system for transmembrane solute transporters

1 reference

7 January 2021

Transposition in Lactobacillus sakei: inactivation of a second lactocin S operon by the insertion of IS1520, a new member of the IS3 family of insertion sequences

1 reference

7 January 2021