(Q34627774)

3 August 2017

title

Dietary patterns and risk of breast cancer (English)

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3 August 2017

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9

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3 August 2017

A Hodge

4

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Gianluca Severi

object named as

G Severi

3

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John Hopper

8

object named as

J L Hopper

1 reference

3 August 2017

6

D R English

1 reference

3 August 2017

1

L Baglietto

1 reference

3 August 2017

K Krishnan

2

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3 August 2017

M Brinkman

5

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3 August 2017

C McLean

7

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3 August 2017

language of work or name

English

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publication date

14 December 2010

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British Journal of Cancer

3 August 2017

published in

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3 August 2017

volume

104

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3 August 2017

issue

3

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3 August 2017

page(s)

524-531

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https://scigraph.springernature.com/pub.10.1038/sj.bjc.6606044

3 August 2017

exact match

0 references

cites work

Dietary patterns and breast cancer risk: a systematic review and meta-analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Dietary patterns and breast cancer risk in women participating in the Black Women's Health Study

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Dietary patterns and breast cancer: a review with focus on methodological issues

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Selected antioxidants and risk of hormone receptor-defined invasive breast cancers among postmenopausal women in the Women's Health Initiative Observational Study

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Diet and breast cancer: a review of the prospective observational studies

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Salad vegetables dietary pattern protects against HER-2-positive breast cancer: a prospective Italian study

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Red meat intake and risk of breast cancer among premenopausal women

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Antioxidant intervention as a route to cancer prevention

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Consumption of vegetables and fruits and risk of breast cancer

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Etiology of hormone receptor-defined breast cancer: a systematic review of the literature

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Empirically derived eating patterns using factor or cluster analysis: a review

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Role of vitamins in the risk, prevention, and treatment of breast cancer

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Dietary fat and breast cancer risk revisited: a meta-analysis of the published literature

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Premenopausal fat intake and risk of breast cancer

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Cohort studies of fat intake and the risk of breast cancer--a pooled analysis

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Dietary factors and risk of breast cancer: combined analysis of 12 case-control studies

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Vegetables, fruit, and cancer. II. Mechanisms.

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Risk factors for breast cancer according to estrogen and progesterone receptor status

7 July 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Dietary patterns and the risk of postmenopausal breast cancer.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

A prospective study of multivitamin supplement use and risk of breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Applying Cox regression to competing risks.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Types of dietary fat and breast cancer: a pooled analysis of cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Alcohol and postmenopausal breast cancer risk defined by estrogen and progesterone receptor status: a prospective cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Folate intake and risk of breast cancer characterized by hormone receptor status

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Empirically derived dietary patterns and risk of postmenopausal breast cancer in a large prospective cohort study

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Body size and composition and risk of postmenopausal breast cancer.

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Fruits, vegetables, and micronutrients in relation to breast cancer modified by menopause and hormone receptor status.

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Body size and composition and colon cancer risk in men.

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Fruits and vegetables intake differentially affects estrogen receptor negative and positive breast cancer incidence rates

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3049555

Dietary Patterns and Diabetes Incidence in the Melbourne Collaborative Cohort Study

26 October 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Empirically Derived Eating Patterns Using Factor or Cluster Analysis: A Review

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.BJC.6606044

Development of the Melbourne FFQ: a food frequency questionnaire for use in an Australian prospective study involving an ethnically diverse cohort

21 January 2018

1 reference

12 December 2020

Fish intake is positively associated with breast cancer incidence rate

1 reference

12 December 2020

Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort

1 reference

12 December 2020

Diet and cancer: an evolving picture

1 reference

12 December 2020

Identifiers

DOI

10.1038/SJ.BJC.6606044

1 reference

Dimensions Publication ID

3 August 2017

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1 reference

3 August 2017

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