(Q34742746)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

title

Stability of curcumin in buffer solutions and characterization of its degradation products (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

0 references

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Ann-Lii Cheng

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

author name string

Y J Wang

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

L I Lin

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Y S Ho

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

C Y Hsieh

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

J K Lin

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

publication date

1 August 1997

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

number of pages

10

1 reference

Journal of Pharmaceutical and Biomedical Analysis

inferred from page(s)

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

volume

15

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

issue

12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

page(s)

1867-1876

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

Studies on spice principles as antioxidants in the inhibition of lipid peroxidation of rat liver microsomes

5 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Curcumin inhibits nitrite-induced methemoglobin formation

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Pharmacology of Curcuma longa

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

A study on the fate of curcumin in the rat

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Absorption and tissue distribution of curcumin in rats

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

The metabolism and excretion of curcumin (1,7-bis-(4-hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione) in the rat

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Oxidation of phenolic arylglycerol beta-aryl ether lignin model compounds by manganese peroxidase from Phanerochaete chrysosporium: oxidative cleavage of an alpha-carbonyl model compound

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

High Performance Liquid Chromatographic Analysis of Curcuminoids and Their Photo-oxidative Decomposition Compounds in Curcuma Longa L

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Effects of curcumin on cytochrome P450 and glutathione S-transferase activities in rat liver

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Modification of genotoxicity by naturally occurring flavorings and their derivatives

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Antioxidant and pro-oxidant activities of p-hydroxybenzyl alcohol and vanillin: Effects on free radicals, brain peroxidation and degradation of benzoate, deoxyribose, amino acids and DNA

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Inhibitory effect of curcumin on SOS functions induced by UV irradiation

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Curcuminoids as potent inhibitors of lipid peroxidation

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

Role of capsaicin, curcumin and dietary n-3 fatty acids in lowering the generation of reactive oxygen species in rat peritoneal macrophages

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2896%2902024-9

7 January 2021

10.1016/S0731-7085(96)02024-9

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9278892%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

1 reference