(Q34805469)

4 August 2017

title

Alcohol Consumption, Types of Alcohol, and Parkinson's Disease (English)

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4 August 2017

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3

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4 August 2017

8

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4 August 2017

5

Xuemei Huang

1 reference

4 August 2017

7

Aaron Blair

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4 August 2017

2

Xuguang Guo

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4 August 2017

6

Albert Hollenbeck

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4 August 2017

Rui Liu

1

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4 August 2017

Jian Wang

series ordinal

4

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4 August 2017

language of work or name

English

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publication date

19 June 2013

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4 August 2017

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4 August 2017

volume

8

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4 August 2017

issue

6

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4 August 2017

page(s)

e66452

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Creative Commons CC0 License

4 August 2017

copyright license

start time

19 June 2013

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted, dedicated to the public domain by copyright holder

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cites work

Alcohol and risk of Parkinson's disease in a large, prospective cohort of men and women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Association of alcohol consumption with selected cardiovascular disease outcomes: a systematic review and meta-analysis

8 July 2018

1 reference

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Smoking duration, intensity, and risk of Parkinson disease

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Urate as a predictor of the rate of clinical decline in Parkinson disease

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Alcohol consumption as a risk factor for dementia and cognitive decline: meta-analysis of prospective studies

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Alcohol drinking, cognitive functions in older age, predementia, and dementia syndromes

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Plasma urate and Parkinson's disease in the Atherosclerosis Risk in Communities (ARIC) study

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

The positive and negative health effects of alcohol- and the public health implications

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Serum urate as a predictor of clinical and radiographic progression in Parkinson disease

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Diet, urate, and Parkinson's disease risk in men.

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Plasma urate and risk of Parkinson's disease

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Effects of ethanol and other constituents of alcoholic beverages on coronary heart disease: a review

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Alcohol consumption and the incidence of Parkinson's disease

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

The personality associated with Parkinson's disease

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Diet and Parkinson's disease. II: A possible role for the past intake of specific nutrients. Results from a self-administered food-frequency questionnaire in a case-control study

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3686735

Uric acid provides an antioxidant defense in humans against oxidant- and radical-caused aging and cancer: a hypothesis

8 July 2018

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The health benefits of moderate alcohol consumption: a review of the literature

8 July 2018

1 reference

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Beer, liquor, and wine consumption and serum uric acid level: the Third National Health and Nutrition Examination Survey

8 July 2018

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Performance of a food-frequency questionnaire in the US NIH-AARP (National Institutes of Health-American Association of Retired Persons) Diet and Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0066452

Risk and protective factors for Parkinson's disease: a study in Swedish twins

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0066452

Neuroprotective effect of resveratrol on 6-OHDA-induced Parkinson's disease in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0066452

Resveratrol attenuates 6-hydroxydopamine-induced oxidative damage and dopamine depletion in rat model of Parkinson's disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1371%2FJOURNAL.PONE.0066452

Serum uric acid levels and the risk of Parkinson disease

21 January 2018

1 reference

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Design and serendipity in establishing a large cohort with wide dietary intake distributions : the National Institutes of Health-American Association of Retired Persons Diet and Health Study

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23840473

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1371/JOURNAL.PONE.0066452

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4 August 2017

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4 August 2017

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