(Q34846856)

4 August 2017

title

Association between more frequent chocolate consumption and lower body mass index (English)

1 reference

4 August 2017

Sabrina Koperski

2

0 references

author name string

Beatrice A Golomb

series ordinal

1

1 reference

4 August 2017

Halbert L White

series ordinal

3

1 reference

4 August 2017

language of work or name

English

0 references

publication date

1 March 2012

1 reference

4 August 2017

published in

JAMA Internal Medicine

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4 August 2017

volume

172

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4 August 2017

issue

6

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4 August 2017

page(s)

519-521

1 reference

Mood food: chocolate and depressive symptoms in a cross-sectional analysis.

4 August 2017

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

Cocoa intake, blood pressure, and cardiovascular mortality: the Zutphen Elderly Study

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

The UCSD Statin Study: a randomized controlled trial assessing the impact of statins on selected noncardiac outcomes

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

Conceptual foundations of the UCSD Statin Study: a randomized controlled trial assessing the impact of statins on cognition, behavior, and biochemistry

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

(-)-Epicatechin enhances fatigue resistance and oxidative capacity in mouse muscle

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

Daily consumption of a dark chocolate containing flavanols and added sterol esters affects cardiovascular risk factors in a normotensive population with elevated cholesterol

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

Short-term administration of dark chocolate is followed by a significant increase in insulin sensitivity and a decrease in blood pressure in healthy persons

26 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4285439

10.1001/ARCHINTERNMED.2011.2100

26 October 2018

Identifiers

DOI

1 reference

4 August 2017

1 reference

4 August 2017

1 reference