(Q34894173)

English

A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal

scientific article

Statements

A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal (English)
Husam Ghanim
Chang Ling Sia
Kelly Korzeniewski
Teekam Lohano
Sanaa Abuaysheh
Anuritha Marumganti
Ajay Chaudhuri
Paresh Dandona
2 February 2011
1409-1414

Identifiers

 
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