(Q35035457)

5 August 2017

1 reference

title

Natural and human-made mutagens and carcinogens in the human diet (English)

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5 August 2017

1

Lynnette R Ferguson

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5 August 2017

language of work or name

English

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publication date

1 December 2002

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5 August 2017

number of pages

4

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inferred from page(s)

published in

Toxicology

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5 August 2017

volume

181-182

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5 August 2017

page(s)

79-82

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Genetic engineering of crops as potential source of genetic hazard in the human diet.

5 August 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Human cell mutagenicity of oxygenated, nitrated and unsubstituted polycyclic aromatic hydrocarbons associated with urban aerosols.

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Vitamins/minerals and genomic stability in humans

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Folate, vitamin B12, homocysteine status and DNA damage in young Australian adults

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

The study of antigenotoxic effects of dietary fibre is lost in a confused concept

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Chromosome damage by dothistromin in human peripheral blood lymphocyte cultures: a comparison with aflatoxin B1

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Antimutagenic effects of wheat bran diet through modification of xenobiotic metabolising enzymes.

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

The anti-carcinogenic effects of dietary restriction: mechanisms and future directions

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Studies on the mechanism of cancer protection by wheat bran: effects on the absorption, metabolism and excretion of the food carcinogen 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Refined and whole grain cereals and the risk of oral, oesophageal and laryngeal cancer

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Combined influence of genetic and dietary factors on colorectal cancer incidence in Japanese Americans

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Mouse micronucleus assays of sporidesmin, the toxin associated with facial eczema in ruminants

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Heterocyclic amine content of cooked meat and risk of prostate cancer

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Polycyclic aromatic hydrocarbons in the diet.

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Fumonisin contamination of food: progress in development of biomarkers to better assess human health risks

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

Prevention and therapy for BRCA1/2 mutation carriers and women at high risk for breast and ovarian cancer

1 reference

https://api.crossref.org/works/10.1016%2FS0300-483X%2802%2900258-5

7 January 2021

10.1016/S0300-483X(02)00258-5

Identifiers

DOI

1 reference

release_tnmabtcrxbd4nnr7uw4uukk2pe

5 August 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/tnmabtcrxbd4nnr7uw4uukk2pe

24 November 2022

mapped directly with Wikidata item

1 reference