(Q35092498)

6 August 2017

A qualitative study of fish consumption during pregnancy (English)

1 reference

6 August 2017

0 references

7

Emily Oken

1 reference

6 August 2017

4

Robert O Wright

1 reference

6 August 2017

Arienne Bloomingdale

1

1 reference

6 August 2017

Lauren B Guthrie

2

1 reference

6 August 2017

Sarah Price

3

1 reference

6 August 2017

Deborah Platek

5

1 reference

6 August 2017

Jess Haines

6

1 reference

6 August 2017

language of work or name

English

0 references

publication date

15 September 2010

1 reference

American Journal of Clinical Nutrition

6 August 2017

1 reference

6 August 2017

92

1 reference

6 August 2017

5

1 reference

6 August 2017

1234-1240

1 reference

Adult women's blood mercury concentrations vary regionally in the United States: association with patterns of fish consumption (NHANES 1999-2004).

6 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Dietary fat intakes for pregnant and lactating women

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Factors influencing the consumption of seafood among young children in Perth: a qualitative study

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Consumer perception versus scientific evidence about health benefits and safety risks from fish consumption

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Omega-3 for baby and me: material development for a WIC intervention to increase DHA intake during pregnancy

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Use of focus groups for the environmental health researcher

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Associations of seafood and elongated n-3 fatty acid intake with fetal growth and length of gestation: results from a US pregnancy cohort

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Blood organic mercury and dietary mercury intake: National Health and Nutrition Examination Survey, 1999 and 2000.

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Decline in fish consumption among pregnant women after a national mercury advisory

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Exploring the relationship between convenience and fish consumption: a cross-cultural study.

8 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

Individual determinants of fish consumption: application of the theory of planned behaviour.

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3131842

27 September 2018

Identifiers

DOI

10.3945/AJCN.2010.30070

1 reference

6 August 2017

1 reference

6 August 2017

1 reference