(Q35379943)

8 August 2017

title

Comparative genome analysis of Pediococcus damnosus LMG 28219, a strain well-adapted to the beer environment (English)

1 reference

8 August 2017

Pediococcus damnosus

1 reference

3

Luc De Vuyst

1 reference

8 August 2017

4

Peter Vandamme

1 reference

8 August 2017

Isabel Snauwaert

1

1 reference

8 August 2017

Pieter Stragier

series ordinal

2

1 reference

8 August 2017

language of work or name

English

0 references

publication date

3 April 2015

1 reference

8 August 2017

1 reference

8 August 2017

volume

16

1 reference

8 August 2017

page(s)

267

1 reference

Creative Commons Attribution 4.0 International

8 August 2017

copyright license

start time

3 April 2015

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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Complete genome sequence of the beer spoilage organism Pediococcus claussenii ATCC BAA-344T.

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27 July 2018

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Hop resistance in the beer spoilage bacterium Lactobacillus brevis is mediated by the ATP-binding cassette multidrug transporter HorA

27 July 2018

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27 July 2018

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27 July 2018

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27 July 2018

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The microbial diversity of traditional spontaneously fermented lambic beer.

27 July 2018

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26 September 2018

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26 September 2018

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4394401

RT-qPCR analysis of putative beer-spoilage gene expression during growth of Lactobacillus brevis BSO 464 and Pediococcus claussenii ATCC BAA-344(T) in beer

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4394401

Sequence analysis of the Lactobacillus temperate phage Sha1.

26 September 2018

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Mechanisms of hop inhibition include the transmembrane redox reaction

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4394401

Pediococcus argentinicus sp. nov. from Argentinean fermented wheat flour and identification of Pediococcus species by pheS, rpoA and atpA sequence analysis

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4394401

A putative glucan synthase gene dps detected in exopolysaccharide-producing Pediococcus damnosus and Oenococcus oeni strains isolated from wine and cider.

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4394401

Applicability of rep-PCR fingerprinting for identification of Lactobacillus species.

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4394401

Further studies of a differential culture technique for estimations of acidogenic bacteria in saliva. II. Species of lactobacilli isolated from saliva and their distribution in a group of children

26 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/25880122

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

horC confers beer-spoilage ability on hop-sensitive Lactobacillus brevis ABBC45cc

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/25880122

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Comparative analysis of conserved genetic markers and adjacent DNA regions identified in beer-spoilage lactic acid bacteria

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/25880122

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/S12864-015-1438-Z

1 reference

8 August 2017

1 reference

8 August 2017

1 reference