(Q35536452)

8 August 2017

Fatty acid levels and risk of asthma in young adults (English)

1 reference

8 August 2017

0 references

1 reference

4

Abramson MJ

1 reference

8 August 2017

Woods RK

1

1 reference

8 August 2017

Raven JM

series ordinal

2

1 reference

8 August 2017

Walters EH

series ordinal

3

1 reference

8 August 2017

Thien FC

series ordinal

5

1 reference

8 August 2017

language of work or name

English

0 references

publication date

1 February 2004

1 reference

8 August 2017

1 reference

8 August 2017

59

1 reference

8 August 2017

105-110

1 reference

8 August 2017

2

1 reference

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

8 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Margarine consumption and allergy in children.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

The European Community Respiratory Health Survey.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Multiple comparisons and related issues in the interpretation of epidemiologic data

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Dietary factors and their relation to respiratory symptoms. The Second National Health and Nutrition Examination Survey

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Lack of dose response by dietary n-3 fatty acids at a constant ratio of n-3 to n-6 fatty acids in suppressing eicosanoid biosynthesis from arachidonic acid

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Food and nutrient intakes and asthma risk in young adults.

12 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

A valid food frequency questionnaire for measuring dietary fish intake

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Consumption of oily fish and childhood asthma risk.

26 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1746920

Clinical and biochemical effects of dietary fish oil supplements in rheumatoid arthritis

26 September 2018

1 reference

12 December 2020

Toward a definition of asthma for epidemiology

1 reference

12 December 2020

Factors associated with bronchial hyperresponsiveness in Australian adults and children

1 reference

12 December 2020

Dietary fat and asthma: is there a connection?

1 reference

12 December 2020

Intake of trans fatty acids and prevalence of childhood asthma and allergies in Europe

1 reference

12 December 2020

Consumption of omega-3 and omega-6 fatty acids in former East and West Germany and changes in East Germany after the reunification

1 reference

12 December 2020

The rising prevalence of asthma in young Melbourne adults is associated with improvement in treatment

1 reference

12 December 2020

10.1136/THORAX.2003.009498

Identifiers

DOI

1 reference

release_42ps4lfttvegtka25ghaxvmew4

8 August 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/42ps4lfttvegtka25ghaxvmew4

24 November 2022

mapped directly with Wikidata item

PMCID

1746920

1 reference

8 August 2017

1 reference