(Q35563414)

English

Obesity: food intake

scientific article published on June 1, 2003

In more languages

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

1 reference

Europe PubMed Central

Obesity: food intake (English)

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

0 references

author name string

Alexandra Kazaks

1

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

Judith S. Stern

2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14567149

22 March 2024

language of work or name

1 reference

National Center for Biotechnology Information

PubMed publication ID

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=14567149

22 March 2024

publication date

1 June 2003

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

full work available at URL

https://api.elsevier.com/content/article/PII:S0095454303000113?httpAccept=text/xml

1 reference

10.1016/S0095-4543(03)00011-3

https://api.crossref.org/works/10.1016/S0095-4543(03)00011-3

22 March 2024

https://api.elsevier.com/content/article/PII:S0095454303000113?httpAccept=text/plain

1 reference

10.1016/S0095-4543(03)00011-3

https://api.crossref.org/works/10.1016/S0095-4543(03)00011-3

22 March 2024

Primary Care: Clinics in Office Practice

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

30

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

2

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

301-16, vi

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

The contribution of expanding portion sizes to the US obesity epidemic

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Environmental contributions to the obesity epidemic

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Fat and carbohydrate overfeeding in humans: different effects on energy storage

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Temporal trends in energy intake in the United States: an ecologic perspective

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

A randomized controlled trial of a moderate-fat, low-energy diet compared with a low fat, low-energy diet for weight loss in overweight adults

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Advice on low-fat diets for obesity

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

The American paradox: the role of energy-dense fat-reduced food in the increasing prevalence of obesity

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Energy density of foods: building a case for food intake management

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Energy density of foods affects energy intake across multiple levels of fat content in lean and obese women.

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Food Sources of Added Sweeteners in the Diets of Americans

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Choose beverages and foods to moderate your intake of sugars: measurement requires quantification.

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Choose beverages and foods to moderate your intake of sugars: the 2000 dietary guidelines for Americans--what's all the fuss about?

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Liquid versus solid carbohydrate: effects on food intake and body weight

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Overeating in America: association between restaurant food consumption and body fatness in healthy adult men and women ages 19 to 80

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

A descriptive study of individuals successful at long-term maintenance of substantial weight loss

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Maintenance and relapse after weight loss in women: behavioral aspects

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Clinical evaluation of a minimal intervention meal replacement regimen for weight reduction

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Treatment of obesity by moderate and severe caloric restriction. Results of clinical research trials

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Does weight loss maintenance become easier over time?

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

One-year behavioral treatment of obesity: comparison of moderate and severe caloric restriction and the effects of weight maintenance therapy

1 reference

https://api.crossref.org/works/10.1016%2FS0095-4543%2803%2900011-3

7 January 2021

based on heuristic

inferred from DOI database lookup

Intake of fat and carbohydrate: role of energy density

16

1 reference

10.1016/S0095-4543(03)00011-3

https://api.crossref.org/works/10.1016/S0095-4543(03)00011-3

22 March 2024

Eating in the 20th century

32

1 reference

10.1016/S0095-4543(03)00011-3

https://api.crossref.org/works/10.1016/S0095-4543(03)00011-3

22 March 2024

Identifiers

10.1016/S0095-4543(03)00011-3

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

8 August 2017

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q35563414&oldid=2108815259"