Wikidata

(Q35617608)

English

Flavours of cheese products: metabolic pathways, analytical tools and identification of producing strains

scientific article published on January 2004

In more languages

Statements

title
Flavours of cheese products: metabolic pathways, analytical tools and identification of producing strains (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
14698096
retrieved
9 August 2017
main subject
cheese
0 references
publication date
1 January 2004
1 reference
stated in
Europe PubMed Central
PubMed ID
14698096
retrieved
9 August 2017

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                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q35617608&oldid=1638870212"