(Q35840142)

10 August 2017

Development and validation of educational materials for food allergy (English)

1 reference

10 August 2017

1 reference

1

Scott H Sicherer

1 reference

10 August 2017

7

Stacie M Jones

1 reference

10 August 2017

Perla A Vargas

2

1 reference

10 August 2017

Marion E Groetch

3

1 reference

10 August 2017

Lynn Christie

4

1 reference

10 August 2017

Suzanne K Carlisle

5

1 reference

10 August 2017

Sally Noone

6

1 reference

10 August 2017

language of work or name

English

0 references

publication date

13 November 2011

1 reference

The Journal of Pediatrics

10 August 2017

1 reference

10 August 2017

160

1 reference

10 August 2017

4

1 reference

10 August 2017

651-656

1 reference

Developing a food allergy curriculum for parents

10 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Development of a questionnaire to measure quality of life in adolescents with food allergy: the FAQL-teen

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Food allergy educational needs of pediatric dietitians: a survey by the Consortium of Food Allergy Research

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Food allergy education for school nurses: a needs assessment survey by the consortium of food allergy research

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Food allergy among children in the United States

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Food allergy knowledge, attitudes and beliefs: focus groups of parents, physicians and the general public

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Self-injectable epinephrine for first-aid management of anaphylaxis

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Development of a questionnaire to measure quality of life in families with a child with food allergy

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Use assessment of self-administered epinephrine among food-allergic children and pediatricians

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

The prevalence, severity, and distribution of childhood food allergy in the United States.

27 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Epidemiology of food allergy

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

The challenges for nut-allergic consumers of eating out.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Food allergy knowledge, attitudes, and beliefs of parents with food-allergic children in the United States

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

The management of the allergic child at school: EAACI/GA2LEN Task Force on the allergic child at school.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Role of food labels in accidental exposures in food-allergic individuals in Canada.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Accidental allergic reactions in children allergic to cow's milk proteins.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Further fatalities caused by anaphylactic reactions to food, 2001-2006.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Accidental ingestions in children with peanut allergy.

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Parental use of EpiPen for children with food allergies

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Influence of a multidisciplinary paediatric allergy clinic on parental knowledge and rate of subsequent allergic reactions

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Peanut and tree nut allergic reactions in restaurants and other food establishments

24 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3307837

Parenting a child with medically diagnosed severe food allergies in New Zealand: the experience of being unsupported in keeping their children healthy and safe

24 September 2018

1 reference

12 December 2020

Food allergen advisory labeling and product contamination with egg, milk, and peanut

1 reference

12 December 2020

Primary care physicians' approach to food-induced anaphylaxis: a survey

1 reference

12 December 2020

Consumer attitudes and risks associated with packaged foods having advisory labeling regarding the presence of peanuts

1 reference

12 December 2020

A voluntary registry for peanut and tree nut allergy: characteristics of the first 5149 registrants

1 reference

12 December 2020

10.1016/J.JPEDS.2011.09.056

Identifiers

DOI

1 reference

10 August 2017

1 reference

10 August 2017

PubMed publication ID

22082955

1 reference