(Q36060098)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

title

Isolation and characterization of Linocin M18, a bacteriocin produced by Brevibacterium linens (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

main subject

Brevibacterium linens

object named as

Brevibacterium linens

2 references

1 reference

Valdés-Stauber N

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

Scherer S

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

language of work or name

English

0 references

publication date

October 1994

1 reference

Crossref

full work available at URL

16 September 2022

https://aem.asm.org/content/aem/60/10/3809.full.pdf

1 reference

19 March 2024

https://api.unpaywall.org/v2/10.1128/aem.60.10.3809-3814.1994?email=unpaywall_01@example.com

published in

Applied and Environmental Microbiology

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

volume

60

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

page(s)

3809-3814

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7986050%20AND%20SRC:MED&resulttype=core&format=json

29 October 2019

1 reference

19 March 2024

https://api.unpaywall.org/v2/10.1128/aem.60.10.3809-3814.1994?email=unpaywall_01@example.com

access restriction status

open access

1 reference

inferred from online access status

cites work

Genetics of bacteriocins produced by lactic acid bacteria

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Structural proteins and DNA characteristics of 14 Listeria typing bacteriophages

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Detection and activity of lactacin B, a bacteriocin produced by Lactobacillus acidophilus

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Characterization of a Staphylococcus aureus Bacteriocin

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Nature and Properties of aStaphylococcus epidermidisBacteriocin

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Purification and partial characterization of lactacin F, a bacteriocin produced by Lactobacillus acidophilus 11088

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Classification of virulent and temperate bacteriophages of Listeria spp. on the basis of morphology and protein analysis

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Bacteriocins of gram-positive bacteria

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Behavior of Listeria monocytogenes during manufacture and ripening of brick cheese

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Elimination of sample diffusion and lateral band spreading in isoelectric focusing employing ready-made immobilized pH gradient gels

11 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=201890

Antagonistic effect of coryneform bacteria from red smear cheese against Listeria species

11 July 2018

1 reference

12 December 2020

Purification, partial characterization and plasmid-linkage of pediocin SJ-1, a bacteriocin produced by Pediococcus acidilactici

1 reference

12 December 2020

Evidence for association of bacteriocinogenic activity with membrane vesicles of Thermus rubens

1 reference

12 December 2020

Antilisterial activity of pediocin AcH in model food systems in the presence of an emulsifier or encapsulated within liposomes

1 reference

12 December 2020

Enrichment, purification and characterization of a bacteriocin from Bacillus megaterium 337

1 reference

12 December 2020