(Q36293473)

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Fat food for a bad mood. Could we treat and prevent depression in Type 2 diabetes by means of omega-3 polyunsaturated fatty acids? A review of the evidence

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Europe PubMed Central

PubMed publication ID

13 August 2017

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Europe PubMed Central

Fat food for a bad mood. Could we treat and prevent depression in Type 2 diabetes by means of omega-3 polyunsaturated fatty acids? A review of the evidence (English)

1 reference

Europe PubMed Central

PubMed publication ID

13 August 2017

0 references

type 2 diabetes

1 reference

based on heuristic

inferred from title

5

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Europe PubMed Central

PubMed publication ID

13 August 2017

Robert J. Heine

6

object named as

Heine RJ

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Europe PubMed Central

PubMed publication ID

13 August 2017

2

object named as

Nijpels G

1 reference

Europe PubMed Central

PubMed publication ID

13 August 2017

Jacqueline M Dekker

4

object named as

Dekker JM

1 reference

Europe PubMed Central

PubMed publication ID

13 August 2017

1

object named as

Pouwer F

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Europe PubMed Central

PubMed publication ID

13 August 2017

7

object named as

Snoek FJ

1 reference

Europe PubMed Central

PubMed publication ID

13 August 2017

author name string

Beekman AT

3

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Europe PubMed Central

PubMed publication ID

13 August 2017

publication date

1 November 2005

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Europe PubMed Central

PubMed publication ID

13 August 2017

Diabetic Medicine

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Europe PubMed Central

PubMed publication ID

13 August 2017

22

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Europe PubMed Central

PubMed publication ID

13 August 2017

11

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Europe PubMed Central

PubMed publication ID

13 August 2017

1465-1475

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Europe PubMed Central

PubMed publication ID

13 August 2017

Alternative projections of mortality and disability by cause 1990-2020: Global Burden of Disease Study

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Rates and risks for co-morbid depression in patients with Type 2 diabetes mellitus: results from a community-based study

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Depressive symptoms and the risk of type 2 diabetes mellitus in a US sample

1 reference

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21 January 2018

Treatment of depression in diabetes: impact on mood and medical outcome

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Relationship of depression to diabetes types 1 and 2: epidemiology, biology, and treatment

1 reference

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21 January 2018

Depression and bipolar disorder: relationships to impaired fatty acid and phospholipid metabolism and to diabetes, cardiovascular disease, immunological abnormalities, cancer, ageing and osteoporosis. Possible candidate genes

1 reference

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21 January 2018

Evolutionary aspects of omega-3 fatty acids in the food supply

1 reference

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21 January 2018

Fish consumption and major depression

1 reference

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21 January 2018

Fish consumption and depressive symptoms in the general population in Finland

1 reference

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21 January 2018

Depression and adipose essential polyunsaturated fatty acids

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https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Daily omega-3 fatty acid intake and depression in Japanese patients with newly diagnosed lung cancer

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21 January 2018

Is low dietary intake of omega-3 fatty acids associated with depression?

1 reference

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21 January 2018

Depression and adipose polyunsaturated fatty acids in the survivors of the Seven Countries Study population of Crete

1 reference

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21 January 2018

Major depression is associated with lower omega-3 fatty acid levels in patients with recent acute coronary syndromes

1 reference

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21 January 2018

Fatty acid composition in major depression: decreased ω3 fractions in cholesteryl esters and increased C20:4ω6C20:5ω3 ratio in cholesteryl esters and phospholipids

1 reference

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21 January 2018

Lowered omega3 polyunsaturated fatty acids in serum phospholipids and cholesteryl esters of depressed patients.

1 reference

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21 January 2018

Fatty acids and homocysteine levels in patients with recurrent depression: an explorative pilot study.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Omega 3 fatty acids in bipolar disorder: a preliminary double-blind, placebo-controlled trial

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Addition of omega-3 fatty acid to maintenance medication treatment for recurrent unipolar depressive disorder

1 reference

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21 January 2018

A dose-ranging study of the effects of ethyl-eicosapentaenoate in patients with ongoing depression despite apparently adequate treatment with standard drugs

1 reference

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21 January 2018

Omega-3 fatty acids in major depressive disorder. A preliminary double-blind, placebo-controlled trial.

1 reference

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21 January 2018

Significantly reduced docosahexaenoic and docosapentaenoic acid concentrations in erythrocyte membranes from schizophrenic patients compared with a carefully matched control group

1 reference

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21 January 2018

Eicosapentaenoic acid in the treatment of schizophrenia and depression: rationale and preliminary double-blind clinical trial results

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Diet and risk of Type II diabetes: the role of types of fat and carbohydrate

1 reference

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21 January 2018

High saturated fat and low starch and fibre are associated with hyperinsulinaemia in a non-diabetic population: the San Luis Valley Diabetes Study

1 reference

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21 January 2018

Substituting dietary saturated for monounsaturated fat impairs insulin sensitivity in healthy men and women: The KANWU Study

1 reference

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21 January 2018

Effects of n-3 polyunsaturated fatty acids on glucose homeostasis and blood pressure in essential hypertension. A randomized, controlled trial

1 reference

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21 January 2018

Does supplementation of diet with 'fish oil' reduce blood pressure? A meta-analysis of controlled clinical trials.

1 reference

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21 January 2018

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Epidemiology of comorbid coronary artery disease and depression

1 reference

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21 January 2018

Depression as a predictor for coronary heart disease. a review and meta-analysis

1 reference

https://api.crossref.org/works/10.1111%2FJ.1464-5491.2005.01661.X

21 January 2018

Depression and cardiac mortality: results from a community-based longitudinal study

1 reference

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21 January 2018

Depression in chronic medical illness: the case of coronary heart disease

1 reference

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21 January 2018

Coronary artery disease in IDDM. Gender differences in risk factors but not risk.

1 reference

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21 January 2018

Are predictors of coronary heart disease and lower-extremity arterial disease in type 1 diabetes the same? A prospective study

1 reference

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21 January 2018

The benefits and risks of n-3 polyunsaturated fatty acids

1 reference

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21 January 2018

Clinical and health services relationships between major depression, depressive symptoms, and general medical illness

1 reference

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21 January 2018

Dietary Omega-3 Fatty Acids and Depression in a Community Sample

1 reference

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21 January 2018

Identifiers

10.1111/J.1464-5491.2005.01661.X

1 reference

Europe PubMed Central

PubMed publication ID

13 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

13 August 2017

ResearchGate publication ID

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