(Q36378732)

13 August 2017

1 reference

title

Gluten-free diet: the medical and nutrition management of celiac disease (English)

1 reference

13 August 2017

Jacalyn See

1

1 reference

PubMed ID

16439765

13 August 2017

Joseph A Murray

series ordinal

2

1 reference

13 August 2017

1 February 2006

1 reference

Nutrition in Clinical Practice

13 August 2017

1 reference

13 August 2017

21

1 reference

13 August 2017

1

1 reference

13 August 2017

1-15

1 reference

Prevalence of celiac disease in at-risk and not-at-risk groups in the United States: a large multicenter study

13 August 2017

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Trends in the identification and clinical features of celiac disease in a North American community, 1950-2001.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

High risk of coeliac disease in Punjabis. Epidemiological study in the south Asian and European populations of Leicestershire

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

High prevalence of coeliac disease in apparently healthy Iranian blood donors

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Celiac disease risk in the USA: high prevalence of antiendomysium antibodies in healthy blood donors.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Coeliac disease. IV. An investigation into the injurious constituents of wheat in connection with their action on patients with coeliac disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Coeliac disease: an update on facts and questions based on the 10th International Symposium on Coeliac Disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Selective expansion of intraepithelial lymphocytes expressing the HLA-E–specific natural killer receptor CD94 in celiac disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Low serum vitamin B12 is common in coeliac disease and is not due to autoimmune gastritis

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Current concepts of celiac disease pathogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Etiology of nonresponsive celiac disease: results of a systematic approach

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Long-term follow-up of celiac adults on gluten-free diet: prevalence and correlates of intestinal damage

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Mortality and causes of death in celiac disease in a Mediterranean area

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Refractory sprue, coeliac disease, and enteropathy-associated T-cell lymphoma. French Coeliac Disease Study Group.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Risk of non-Hodgkin lymphoma in celiac disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Severe osteopenia in symptom-free adults with a childhood diagnosis of coeliac disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Osteoporosis in adult patients with celiac disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

A longitudinal study of the effects of a gluten-free diet on glycemic control and weight gain in subjects with type 1 diabetes and celiac disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Psychological dimensions of celiac disease: toward an integrated approach

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Living with coeliac disease: controlled study of the burden of illness.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

American Gastroenterological Association medical position statement: Celiac sprue

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Current approaches to diagnosis and treatment of celiac disease: an evolving spectrum

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

No harm from five year ingestion of oats in coeliac disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Oats and the gluten-free diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Characterization of cereal toxicity for celiac disease patients based on protein homology in grains

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Gluten contamination of commercial oat products in the United States.

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Evidence of poor vitamin status in coeliac patients on a gluten-free diet for 10 years

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Thiamin, riboflavin, and niacin contents of the gluten-free diet: is there cause for concern?

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

Mortality in patients with coeliac disease and their relatives: a cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F011542650602100101

10.1177/011542650602100101

21 January 2018

Identifiers

DOI

1 reference

13 August 2017

1 reference

PubMed ID

16439765