Wikidata

(Q36946321)

English

Design characteristics of food frequency questionnaires in relation to their validity

scientific article published on 18 September 2007

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Statements

title
Design characteristics of food frequency questionnaires in relation to their validity (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
author name string
Marja L Molag
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
Jeanne H M de Vries
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
Pieter C Dagnelie
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
Margje C J F Jansen
series ordinal
6
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
Wija A van Staveren
series ordinal
7
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
Pieter van't Veer
series ordinal
8
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
publication date
18 September 2007
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017
page(s)
1468-1478
1 reference
stated in
Europe PubMed Central
PubMed ID
17881382
retrieved
17 August 2017

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