(Q37271731)

19 August 2017

Annotated receipts capture household food purchases from a broad range of sources (English)

1 reference

19 August 2017

2

Melanie Wall

1 reference

19 August 2017

Simone A French

1

1 reference

19 August 2017

Nathan R Mitchell

series ordinal

3

1 reference

19 August 2017

Scott T Shimotsu

series ordinal

4

1 reference

19 August 2017

Ericka Welsh

series ordinal

5

1 reference

19 August 2017

1 July 2009

1 reference

International Journal of Behavioral Nutrition and Physical Activity

19 August 2017

1 reference

19 August 2017

6

1 reference

19 August 2017

37

1 reference

Capturing the spectrum of household food and beverage purchasing behavior: a review

19 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

6 September 2017

Food access and obesity

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Measurement of food availability in the home

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Supermarkets, other food stores, and obesity: the atherosclerosis risk in communities study

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Comparison between household budget survey and 24-hour recall data in a nationally representative sample of Polish households

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Poverty and obesity: the role of energy density and energy costs

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Comparability of household and individual food consumption data--evidence from Sweden

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Environmental influences on eating and physical activity

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Predicting percentage of individuals consuming foods from percentage of households purchasing foods to improve the use of household budget surveys in estimating food chemical intakes

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Community-level comparisons between the grocery store environment and individual dietary practices

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Testing nutrient profile models in relation to energy density and energy cost

26 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Food category purchases vary by household education and race/ethnicity: results from grocery receipts

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: changes and consequences

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

The use of supermarket till receipts to determine the fat and energy intake in a UK population.

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

Dietary methods research in the third National Health and Nutrition Examination Survey: underreporting of energy intake.

3 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2714491

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

3 September 2018

1 reference

12 December 2020

A cost constraint alone has adverse effects on food selection and nutrient density: an analysis of human diets by linear programming

1 reference

12 December 2020

Community measures of low-fat milk consumption: comparing store shelves with households

1 reference

12 December 2020

Family food purchases and home food consumption: comparison of nutrient contents

1 reference

12 December 2020

Accuracy of estimation of large food portions

1 reference

12 December 2020

Identifiers

DOI

10.1186/1479-5868-6-37

1 reference

Dimensions Publication ID

19 August 2017

0 references

1 reference

19 August 2017

PubMed publication ID

19570234

1 reference