(Q37477407)

20 August 2017

title

Trade liberalisation and the nutrition transition: mapping the pathways for public health nutritionists (English)

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20 August 2017

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1

Anne Marie Thow

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20 August 2017

language of work or name

English

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publication date

12 May 2009

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20 August 2017

published in

Public Health Nutrition

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20 August 2017

volume

12

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20 August 2017

issue

11

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20 August 2017

page(s)

2150-2158

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Trade liberalization and the diet transition: a public health response

20 August 2017

cites work

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https://api.crossref.org/works/10.1017%2FS1368980009005680

Implications of the Central America-Dominican Republic-Free Trade Agreement for the nutrition transition in Central America

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Colonisation, the New World Order, and the eradication of traditional food habits in East Africa: historical perspective on the nutrition transition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Ecological study of reasons for sharp decline in mortality from ischaemic heart disease in Poland since 1991.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Overweight in the Pacific: links between foreign dependence, global food trade, and obesity in the Federated States of Micronesia

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

Trade and social determinants of health

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Nutrition transition and global dietary trends

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

The nutrition transition and its health implications in lower-income countries

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Food and agriculture policy: issues related to prevention of noncommunicable diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Factors determining the nutrition transition in two Mediterranean islands: Sardinia and Malta

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Trends in dietary patterns of Latin American populations

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

Nutrition transition in Mexico and in other Latin American countries

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

An economic framework for understanding physical activity and eating behaviors.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

Globalization and social determinants of health: Promoting health equity in global governance (part 3 of 3).

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

The role of foreign direct investment in the nutrition transition

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

Globalisation and the prevention and control of non-communicable disease: the neglected chronic diseases of adults

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

The Rise of Supermarkets in Africa, Asia, and Latin America

21 January 2018

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https://api.crossref.org/works/10.1017%2FS1368980009005680

Global trade and public health

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

7 January 2021

An overview on the nutrition transition and its health implications: the Bellagio meeting

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

7 January 2021

Dietary changes in African urban households in response to currency devaluation: foreseeable risks for health and nutrition.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

7 January 2021

The nutrition transition is underway in India

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

7 January 2021

A conceptual model of the food and nutrition system

1 reference

https://api.crossref.org/works/10.1017%2FS1368980009005680

7 January 2021

10.1017/S1368980009005680

Identifiers

DOI

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20 August 2017

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