(Q37666911)

English

Evidence-based review on the effect of normal dietary consumption of fructose on development of hyperlipidemia and obesity in healthy, normal weight individuals

scientific article published on January 2010

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

1 reference

Europe PubMed Central

Evidence-based review on the effect of normal dietary consumption of fructose on development of hyperlipidemia and obesity in healthy, normal weight individuals (English)

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

0 references

1 reference

based on heuristic

inferred from title

author name string

Laurie C Dolan

1

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

Susan M Potter

2

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

George A Burdock

3

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

publication date

1 January 2010

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

Critical Reviews in Food Science and Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

50

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

1

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

53-84

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

A high-fructose diet impairs basal and stress-mediated lipid metabolism in healthy male subjects.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Epidemiologic Assessment of Sugars Consumption Using Biomarkers: Comparisons of Obese and Nonobese Individuals in the European Prospective Investigation of Cancer Norfolk

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Postprandial thermogenesis and substrate utilization after ingestion of different dietary carbohydrates.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

The effects of physiologic amounts of simple sugars on lipoprotein, glucose, and insulin levels in normal subjects.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Markedly blunted metabolic effects of fructose in healthy young female subjects compared with male subjects.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effect of fructose overfeeding and fish oil administration on hepatic de novo lipogenesis and insulin sensitivity in healthy men.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Dietary fructose: implications for dysregulation of energy homeostasis and lipid/carbohydrate metabolism

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effects of several simple sugars on serum glucose and serum fructose levels in normal and diabetic subjects.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effects of oral fructose and glucose on plasma GLP-1 and appetite in normal subjects.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Energy expenditure and substrate metabolism after oral fructose in patients with cirrhosis.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effect of glucose and fructose on food intake via malonyl-CoA signaling in the brain

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effect of glucose, sucrose and fructose on plasma glucose and insulin responses in normal humans: comparison with white bread

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Monosaccharides in health and disease

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effects of four-week high-fructose diet on gene expression in skeletal muscle of healthy men.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Fructose overconsumption causes dyslipidemia and ectopic lipid deposition in healthy subjects with and without a family history of type 2 diabetes

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Carbohydrate as a nutrient in adults: range of acceptable intakes.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Repeated dose study of sucralose tolerance in human subjects

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Hypothesis: fructose-induced hyperuricemia as a causal mechanism for the epidemic of the metabolic syndrome

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Fructose and related food carbohydrates. Sources, intake, absorption, and clinical implications

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effect of meal dilution on the postprandial glycemic response. Implications for glycemic testing.

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Fructose load test—an in vivo screening test designed to assess pyruvate dehydrogenase activity and interconversion

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Short-term high dietary fructose intake had no effects on insulin sensitivity and secretion or glucose and lipid metabolism in healthy, obese adolescents

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Effects of dietary macronutrient content on glucose metabolism in children

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Dietary fructose reduces circulating insulin and leptin, attenuates postprandial suppression of ghrelin, and increases triglycerides in women

1 reference

https://api.crossref.org/works/10.1080%2F10408390903461426

21 January 2018

Identifiers

10.1080/10408390903461426

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

21 August 2017

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