(Q37946006)

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Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil.

scientific article published on 13 October 2011

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Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil. (English)

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Europe PubMed Central

25 August 2017

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ChEBI release 2020-05-28

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S Cicerale

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L J Lucas

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2

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22000808

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R S J Keast

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3

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13 October 2011

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Current Opinion in Biotechnology

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23

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Europe PubMed Central

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2

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129-135

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PubMed ID

22000808

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25 August 2017

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10.1016/J.COPBIO.2011.09.006

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Europe PubMed Central

25 August 2017

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Europe PubMed Central

PubMed ID

22000808

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25 August 2017

ResearchGate publication ID

51723160

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(Q37946006)

Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil.

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