(Q37959546)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

title

Eating out of home and its association with dietary intake: a systematic review of the evidence (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

author name string

E Nago

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

R Verstraeten

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

D Roberfroid

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

J Van Camp

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

P Kolsteren

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

publication date

23 November 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

volume

13

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

page(s)

329-346

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22106948%20AND%20SRC:MED&resulttype=core&format=json

Fast foods, energy density and obesity: a possible mechanistic link

17 January 2020

cites work

1 reference

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Nutritional profile of foods offered and consumed in a Belgian university canteen

21 January 2018

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Expert committee recommendations regarding the prevention, assessment, and treatment of child and adolescent overweight and obesity: summary report

21 January 2018

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Eating out of home in Vietnamese adolescents: socioeconomic factors and dietary associations

21 January 2018

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The Strengthening the Reporting of Observational Studies in Epidemiology (STROBE) statement: guidelines for reporting observational studies

21 January 2018

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Fast food consumption and increased caloric intake: a systematic review of a trajectory towards weight gain and obesity risk

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Are child eating patterns being transformed globally?

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Food, energy and macronutrient contribution of out-of-home foods in school-going adolescents in Cotonou, Benin

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Non-home prepared foods: contribution to energy and nutrient intake of consumers living in two low-income areas in Nairobi

21 January 2018

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Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants

21 January 2018

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Children's patterns of macronutrient intake and associations with restaurant and home eating

21 January 2018

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Eating out, weight and weight gain. A cross-sectional and prospective analysis in the context of the EPIC-PANACEA study

21 January 2018

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Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study.

21 January 2018

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Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Foods prepared outside the home: association with selected nutrients and body mass index in adult Australians

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: changes and consequences

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

The influence of eating location on nutrient intakes in Irish adults: implications for developing food-based dietary guidelines

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Eating out of home in Belgium: current situation and policy implications

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Food source makes a difference in diet quality.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Socio-cultural determinants of meal size and frequency

21 January 2018

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Social facilitation of the spontaneous meal size of humans occurs regardless of time, place, alcohol or snacks

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Environmental influences on eating and physical activity

21 January 2018

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Tackling of unhealthy diets, physical inactivity, and obesity: health effects and cost-effectiveness

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Having lunch at a staff canteen is associated with recommended food habits

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Restaurant and food shopping selections among Latino women in Southern California

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

The burden and costs of chronic diseases in low-income and middle-income countries

21 January 2018

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Who changes body mass between adolescence and adulthood? Factors predicting change in BMI between 16 year and 30 years in the 1970 British Birth Cohort.

21 January 2018

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Interactions between people's diet and their smoking habits: the dietary and nutritional survey of British adults

21 January 2018

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The nutritional status and dietary pattern of Chinese adolescents, 1991 and 1993.

21 January 2018

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Sampling description and procedures used to conduct the North/South Ireland Food Consumption Survey

21 January 2018

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Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries.

21 January 2018

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Olestra Postmarketing Surveillance Study: design and baseline results from the sentinel site.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1467-789X.2011.00953.X

Development and validation of a food use checklist for evaluation of community nutrition interventions.

21 January 2018

1 reference

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