(Q38081625)

English

Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review

scientific article published on 15 February 2013

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scholarly article

1 reference

Europe PubMed Central

28 August 2017

Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review (English)

1 reference

Europe PubMed Central

28 August 2017

author name string

V T S Rist

1

1 reference

Europe PubMed Central

28 August 2017

E Weiss

2

1 reference

Europe PubMed Central

28 August 2017

M Eklund

3

1 reference

Europe PubMed Central

28 August 2017

R Mosenthin

4

1 reference

Europe PubMed Central

28 August 2017

publication date

15 February 2013

1 reference

Europe PubMed Central

28 August 2017

1 reference

Europe PubMed Central

28 August 2017

7

1 reference

Europe PubMed Central

28 August 2017

7

1 reference

Europe PubMed Central

28 August 2017

1067-1078

1 reference

Europe PubMed Central

28 August 2017

Organic acids for performance enhancement in pig diets.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Response of early-weaned pigs to an enterotoxigenic Escherichia coli (K88) challenge when fed diets containing spray-dried porcine plasma or pea protein isolate plus egg yolk antibody

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Ammonia, volatile fatty acids, phenolics, and odor offensiveness in manure from growing pigs fed diets reduced in protein concentration

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Effect of dietary protein level on growth performance, indicators of enteric health, and gastrointestinal microbial ecology of weaned pigs induced with postweaning colibacillosis.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Performance responses and indicators of gastrointestinal health in early-weaned pigs fed low-protein amino acid-supplemented diets

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Dietary protein modifies effect of plant extracts in the intestinal ecosystem of the pig at weaning

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Models for intestinal fermentation: association between food components, delivery systems, bioavailability and functional interactions in the gut.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Dietary and endogenous amino acids are the main contributors to microbial protein in the upper gut of normally nourished pigs.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Effect of dietary resistant starch and protein on colonic fermentation and intestinal tumourigenesis in rats

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Impact of diet composition on ileal digestibility and small intestinal morphology in early-weaned pigs fitted with a T-cannula

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

In vitro antagonistic activities of animal intestinal strains against swine-associated pathogens

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Effect of dietary level of protein and fiber on the productive performance and health status of piglets.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Effects of feeding low protein diets to piglets on plasma urea nitrogen, faecal ammonia nitrogen, the incidence of diarrhoea and performance after weaning.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Effect of fermentable carbohydrates on piglet faecal bacterial communities as revealed by denaturing gradient gel electrophoresis analysis of 16S ribosomal DNA.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Relevance of protein fermentation to gut health

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Intestinal microbiota differentially affect brush border enzyme activity and gene expression in the neonatal gnotobiotic pig.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Impact of dried skim milk in production diets on Lactobacillus and pathogenic bacterial shedding in growing-finishing swine.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Bifidobacterial surface-exopolysaccharide facilitates commensal-host interaction through immune modulation and pathogen protection.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Microbial perspective on fiber utilization by swine

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Investigation on the precaecal and faecal digestibility of lactulose and inulin and their influence on nutrient digestibility and microbial characteristics

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

The microflora of the gut: recent findings and implications

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Microbial ecology of the gastrointestinal tract

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Nutritional influences on some major enteric bacterial diseases of pig.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Fermentable fiber ameliorates fermentable protein-induced changes in microbial ecology, but not the mucosal response, in the colon of piglets.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Influence of dietary components on development of the microbiota in single-stomached species

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Effect of inclusion of fermentable carbohydrates in the diet on fermentation end-product profile in feces of weanling piglets.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

21 January 2018

Histamine inactivation in the colon of pigs in relationship to abundance of catabolic enzymes

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

The effect of dietary protein and fermentable carbohydrates levels on growth performance and intestinal characteristics in newly weaned piglets

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fiber-rich barley products beneficially affect the intestinal tract of rats

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

The effect of diet on performance, digestibility, blood composition and intestinal microflora of weaned pigs

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

The influence of inulin on the absorption of nitrogen and the production of metabolites of protein fermentation in the colon

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of dietary protein content on ileal amino acid digestibility, growth performance, and formation of microbial metabolites in ileal and cecal digesta of early-weaned pigs

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Addition of oat hulls to an extruded rice-based diet for weaner pigs ameliorates the incidence of diarrhoea and reduces indices of protein fermentation in the gastrointestinal tract

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Microbial diversity studies of the porcine gastrointestinal ecosystem during weaning transition

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Transient hypersensitivity to soybean meal in the early-weaned pig

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Inulin alters the intestinal microbiota and short-chain fatty acid concentrations in growing pigs regardless of their basal diet

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Tracer studies of urea kinetics in growing pigs: II. The effect of starch infusion at the distal ileum on urea recycling and bacterial nitrogen excretion

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of low-protein amino acid-supplemented diets on the growth performance, gut morphology, organ weights and digesta characteristics of weaned pigs

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Factors influencing the structure and function of the small intestine in the weaned pig: a review

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

The novel porcine Lactobacillus sobrius strain protects intestinal cells from enterotoxigenic Escherichia coli K88 infection and prevents membrane barrier damage

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: performance.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: health.

1 reference

https://api.crossref.org/works/10.1017%2FS1751731113000062

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S1751731113000062

1 reference

Europe PubMed Central

28 August 2017

1 reference

Europe PubMed Central

28 August 2017

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