(Q38877222)

7 September 2017

title

Nutritional quality of gorilla diets: consequences of age, sex, and season (English)

1 reference

7 September 2017

1

Jessica M Rothman

1 reference

7 September 2017

Ellen S Dierenfeld

2

1 reference

7 September 2017

Harold F Hintz

series ordinal

3

1 reference

7 September 2017

Alice N Pell

series ordinal

4

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7 September 2017

language of work or name

English

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publication date

13 November 2007

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7 September 2017

number of pages

12

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inferred from page(s)

published in

Oecologia

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7 September 2017

volume

155

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7 September 2017

issue

1

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7 September 2017

page(s)

111-122

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Gorilla diet in the Lopé Reserve, Gabon: : A nutritional analysis

7 September 2017

cites work

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00442-007-0901-1

Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids

21 January 2018

1 reference

12 December 2020

Relative growth, ontogeny, and sexual dimorphism in gorilla (Gorilla gorilla gorilla and G. g. beringei): evolutionary and ecological considerations

1 reference

12 December 2020

Initial studies on the contributions of body size and gastrointestinal passage rates to dietary flexibility among gorillas

1 reference

12 December 2020

Salt intake and salt need

1 reference

12 December 2020

Diets of yearling female primates (Papio cynocephalus) predict lifetime fitness

1 reference

12 December 2020

Fecal bacterial diversity in a wild gorilla

1 reference

12 December 2020

Nutritional chemistry of foods eaten by gorillas in Bwindi Impenetrable National Park, Uganda

1 reference

12 December 2020

Observational study of behavior: sampling methods

1 reference

12 December 2020

Leaf chemistry and the biomass of folivorous primates in tropical forests : Test of a hypothesis

1 reference

12 December 2020

Mineral nutrition and spatial concentrations of African ungulates

1 reference

12 December 2020

Food selection by western gorillas (G.g. gorilla) in relation to food chemistry.

1 reference

12 December 2020

The nutritional consequences of foraging in primates: the relationship of nutrient intakes to nutrient requirements

1 reference

12 December 2020

Ontogeny of body size variation in African apes

1 reference

12 December 2020

Morphology of the gastrointestinal tract in primates: comparisons with other mammals in relation to diet

1 reference

12 December 2020

Methods for Dietary Fiber, Neutral Detergent Fiber, and Nonstarch Polysaccharides in Relation to Animal Nutrition

1 reference

12 December 2020

The Significance of Fibrous Foods for Kibale Forest Chimpanzees [and Discussion]

1 reference

12 December 2020

Sex differences in giraffe foraging behavior at two spatial scales

1 reference

12 December 2020

Distribution of a folivorous lemur in relation to seasonally varying food resources: integrating quantitative and qualitative aspects of food characteristics

1 reference

12 December 2020

Measuring food intake in wild animals: primates

1 reference

12 December 2020

Primate species richness is determined by plant productivity: implications for conservation

1 reference

12 December 2020

Decaying wood is a sodium source for mountain gorillas

1 reference

12 December 2020

10.1007/S00442-007-0901-1

Identifiers

DOI

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Dimensions Publication ID

7 September 2017

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1019252165

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1 reference