(Q39283537)
Statements
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The transnitrosation of secondary amines S-nitrosocysteine in relation to N-nitrosamine formation in cured meats (English)
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The transnitrosation of secondary aminesS-nitrosocysteine in relation toN-nitrosamine formation in cured meats (English)
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McWeeny DJ
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M. J. Dennis
R. Davies
1 June 1979
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30
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6
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639-645
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Identifiers
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