(Q39483489)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

title

Mechanisms of action of carvacrol on the food-borne pathogen Bacillus cereus (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

Bacillus cereus

1 reference

A Ultee

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

E P Kets

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

E J Smid

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

language of work or name

English

0 references

publication date

1 October 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

Applied and Environmental Microbiology

31 October 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

volume

65

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

page(s)

4606-4610

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

Protein measurement with the Folin phenol reagent

31 October 2019

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Interactions of cyclic hydrocarbons with biological membranes

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Mechanisms of membrane toxicity of hydrocarbons

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Interconversion of components of the bacterial proton motive force by electrogenic potassium transport

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Effects of beta-pinene on yeast membrane functions

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Conversion of cis unsaturated fatty acids to trans, a possible mechanism for the protection of phenol-degrading Pseudomonas putida P8 from substrate toxicity

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Effects of the membrane action of tetralin on the functional and structural properties of artificial and bacterial membranes

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Effect of Environmental Factors on the trans/cis Ratio of Unsaturated Fatty Acids in Pseudomonas putida S12.

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

A Novel Method for Continuous Determination of the Intracellular pH in Bacteria with the Internally Conjugated Fluorescent Probe 5 (and 6-)-Carboxyfluorescein Succinimidyl Ester.

17 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Factors that interact with the antibacterial action of thyme essential oil and its active constituents.

21 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=91614

Characteristics of Bacillus cereus related to safe food production

21 August 2018

1 reference

12 December 2020

Bactericidal activity of carvacrol towards the food-borne pathogen Bacillus cereus

1 reference

12 December 2020

Liposomes having high sensitivity to odorants

1 reference

12 December 2020

Prevalence of Bacillus cereus in selected foods and detection of enterotoxin using TECRA-VIA and BCET-RPLA

1 reference

12 December 2020

Production of toluene cis-glycol by Pseudomonas putida in glucose feb-batch culture

1 reference

12 December 2020

10.1128/AEM.65.10.4606-4610.1999

Identifiers

DOI

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10508096%20AND%20SRC:MED&resulttype=core&format=json

31 October 2019

1 reference