(Q39523065)

12 September 2017

The epidemiology of vegetarianism and health (English)

1 reference

12 September 2017

1 reference

M Thorogood

1

1 reference

PubMed ID

19094285

12 September 2017

language of work or name

1 reference

1 January 1995

1 reference

Nutrition Research Reviews

12 September 2017

1 reference

12 September 2017

8

1 reference

12 September 2017

1

1 reference

12 September 2017

179-192

1 reference

Nutritional consequences of vegetarianism

12 September 2017

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

Risk of death from cancer and ischaemic heart disease in meat and non-meat eaters

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

Meat consumption and fatal ischemic heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

Vegetarian diets, alcohol consumption, and hypertension

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

Role of reproductive factors in breast cancer in a low-risk area: a case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

The incidence of dementia and intake of animal products: preliminary findings from the Adventist Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FNRR19950012

21 January 2018

Identifiers

DOI

10.1079/NRR19950012

1 reference

release_746zs3jeqjalll5dcy5x2uv5g4

12 September 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/746zs3jeqjalll5dcy5x2uv5g4

mapped directly with Wikidata item

24 November 2022

based on heuristic

PubMed ID

19094285

1 reference

PubMed ID

19094285