(Q39686938)

14 September 2017

Energetics of Microbacterium thermosphactum in glucose-limited continuous culture (English)

1 reference

Crossref

https://api.crossref.org/works/10.1128/AEM.37.6.1047-1052.1979

28 November 2022

1 reference

https://api.crossref.org/works/10.1128/AEM.37.6.1047-1052.1979

Applied Microbiology and Biotechnology

28 November 2022

1 reference

Crossref

https://api.crossref.org/works/10.1128/AEM.37.6.1047-1052.1979

28 November 2022

1 reference

https://api.crossref.org/works/10.1128/AEM.37.6.1047-1052.1979

28 November 2022

1 reference

https://api.crossref.org/works/10.1128/AEM.37.6.1047-1052.1979

28 November 2022

author name string

B. J. Hitchener

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

28 November 2022

A. F. Egan

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

28 November 2022

P. J. Rogers

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

28 November 2022

language of work or name

English

0 references

publication date

1 June 1979

1 reference

full work available at URL

14 September 2017

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/114113/pdf/?tool=EBI

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

http://aem.asm.org/cgi/content/abstract/37/6/1047

28 November 2022

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/114113/?tool=EBI

28 November 2022

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

https://europepmc.org/articles/PMC243351

28 November 2022

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

https://europepmc.org/articles/PMC243351?pdf=render

28 November 2022

file format

Portable Document Format

online access status

open access

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A114113

https://journals.asm.org/doi/pdf/10.1128/aem.37.6.1047-1052.1979

28 November 2022

1 reference

Crossref

https://api.crossref.org/works/10.1128/AEM.37.6.1047-1052.1979

Applied and Environmental Microbiology

28 November 2022

published in

1 reference

14 September 2017

37

1 reference

14 September 2017

6

1 reference

14 September 2017

1047-1052

1 reference

Respiratory development in Saccharomyces cerevisiae grown at controlled oxygen tension

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

Microbacterium thermosphactum, spec: nov.; a nonheat resistant bacterium from fresh pork sausage

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

The generation and utilization of energy during growth

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

Utilization of energy for growth and maintenance in continuous and batch cultures of microorganisms. A reevaluation of the method for the determination of ATP production by measuring molar growth yields

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

The Development of the Anaerobic Spoilage Flora of Meat Stored at Chill Temperatures

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

Molar growth yields and fermentation balances of Lactobacillus casei L3 in batch cultures and in continuous cultures.

25 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

Energetic efficiency and maintenance energy characteristics ofSaccharomyces cerevisiae (wild type and petite) andCandida parapsilosis grown aerobically and micro-aerobically in continuous culture

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

Oxidative phosphorylation in bacteria which contain different cytochrome oxidases.

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=243351

Substrate limitation of bacterial growth at meat surfaces

15 June 2018

1 reference

12 December 2020

Changes in the Microbiology of Vacuum-packaged Beef

1 reference

12 December 2020

The growth of micro-organisms in relation to their energy supply

1 reference

12 December 2020

[The biosynthesis of beta-galactosidase (lactase) in Escherichia coli; the specificity of induction]

1 reference

12 December 2020

The maintenance energy of bacteria in growing cultures

1 reference

12 December 2020

Path of glucose breakdown and cell yields of a facultative anaerobe, Actinomyces naeslundii

1 reference

12 December 2020

Effect of lactobacilli and carbon dioxide on the growth of Microbacterium thermosphactum on fresh beef

1 reference

12 December 2020

Identifiers

0 references

1 reference

14 September 2017

1 reference