(Q39844447)

15 September 2017

title

Macronutrient intake and food sources in the very old: analysis of the Newcastle 85+ Study (English)

1 reference

15 September 2017

9

1 reference

15 September 2017

Nuno Mendonça

1

0 references

Antoneta Granic

Antoneta Granic

3

0 references

Karen Davies

Karen Davies

4

0 references

Mario Siervo

Mario Siervo

7

0 references

Ashley J. Adamson

Ashley J Adamson

12

0 references

Carol Jagger

Carol Jagger

11

0 references

Tom Kirkwood

10

Thomas B L Kirkwood

1 reference

15 September 2017

6

John C Mathers

1 reference

15 September 2017

5

Joanna Collerton

1 reference

15 September 2017

8

Wendy L Wrieden

1 reference

15 September 2017

Tom R Hill

2

1 reference

15 September 2017

publication date

18 April 2016

1 reference

British Journal of Nutrition

15 September 2017

published in

1 reference

15 September 2017

volume

115

1 reference

15 September 2017

issue

12

1 reference

15 September 2017

page(s)

2170-2180

1 reference

Accuracy of predictive equations for the measurement of resting energy expenditure in older subjects.

15 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Meeting recommendations for multiple healthy lifestyle factors. Prevalence, clustering, and predictors among adolescent, adult, and senior health plan members

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

The LUCK study: Laxative Usage in patients with GP-diagnosed Constipation in the UK, within the general population and in pregnancy. An epidemiological study using the General Practice Research Database (GPRD).

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Diagnostic criteria for malnutrition - An ESPEN Consensus Statement.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Nutrition in advanced age: dietary assessment in the Newcastle 85+ study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

The Newcastle 85+ study: biological, clinical and psychosocial factors associated with healthy ageing: study protocol.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Health and disease in 85 year olds: baseline findings from the Newcastle 85+ cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Improving retention of very old participants in longitudinal research: experiences from the Newcastle 85+ study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Why are elderly individuals at risk of nutritional deficiency?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Demography. Broken limits to life expectancy

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

A two-decade comparison of prevalence of dementia in individuals aged 65 years and older from three geographical areas of England: results of the Cognitive Function and Ageing Study I and II.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

A comparison of subjective and objective measures of physical activity from the Newcastle 85+ study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

Critical evaluation of energy intake using the Goldberg cut-off for energy intake:basal metabolic rate. A practical guide to its calculation, use and limitations

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

7 January 2021

The new UK national statistics socio-economic classification (NS-SEC); investigating social class differences in self-reported health status

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

7 January 2021

Geographical inequalities in nutrient status and risk of malnutrition among English people aged 65 y and older

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

7 January 2021

Does social class predict diet quality?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114516001379

7 January 2021

10.1017/S0007114516001379

Identifiers

DOI

1 reference

15 September 2017

1 reference