(Q39883683)

English

Comparative analysis of core-fucose-binding lectins from Lens culinaris and Pisum sativum using frontal affinity chromatography.

scientific article

In more languages

edit

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

title

Comparative analysis of core-fucose-binding lectins from Lens culinaris and Pisum sativum using frontal affinity chromatography (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

1 reference

Lens culinaris

1 reference

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

author name string

Sachiko Nakamura-Tsuruta

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

Jun Hirabayashi

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

publication date

13 February 2009

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

number of pages

10

1 reference

based on heuristic

inferred from page(s)

published in

Glycobiology

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

volume

19

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

issue

5

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

retrieved

21 January 2020

page(s)

527-536

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19218400

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19218400%20AND%20SRC:MED&resulttype=core&format=json

(Q39883683)

Comparative analysis of core-fucose-binding lectins from Lens culinaris and Pisum sativum using frontal affinity chromatography.

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)