(Q40616580)

22 September 2017

1 reference

title

Rapeseed meal-glucosinolates and their antinutritional effects. Part 6. Taint in end-products (English)

1 reference

22 September 2017

3

Zdunczyk Z

1 reference

22 September 2017

Mawson R

1

1 reference

22 September 2017

Heaney RK

series ordinal

2

1 reference

22 September 2017

Kozłowska H

series ordinal

4

1 reference

22 September 2017

language of work or name

1 reference

1 January 1995

1 reference

Molecular Nutrition and Food Research

22 September 2017

1 reference

22 September 2017

39

1 reference

22 September 2017

21-31

1 reference

22 September 2017

1

1 reference

Rapeseed meal goitrogens and egg taint

22 September 2017

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

Studies on the transfer of thio-oxazolidone-type goitrogens into cow's milk in goitre endemic districts of Finland and in experimental conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Thyroxine and the Oxidized Flavour in Milk

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

[The occurrence of goitrogenic substances in milk. 1. Release of goitrin in the milk of cows fed on rapeseed extract cakes]

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

High-pressure liquid chromatography detection of the antithyroid compound 5-vinyloxazolidine-2-thione in milk

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

The assessment of a new protein source--rapeseed

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Glucosinolates and their breakdown products in food and food plants

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Trimethylamine and egg taint

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Letter: Egg taints: association with trimethylamine

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Effects of 5‐vinyloxazolidine‐2‐thione on lactating rats and their sucklings

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Rapeseed meal-glucosinolates and their antinutritional effects. Part 3. Animal growth and performance

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Rapeseed meal-glucosinolates and their antinutritional effects. Part 4. Goitrogenicity and internal organs abnormalities in animals

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Rapeseed meal-glucosinolates and their antinutritional effects. Part 5. Animal reproduction

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Studies on the Effects of Rapeseed Meal on Thyroid Status of Cattle, Glucosinolate and Iodine Content of Milk and Other Parameters

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Effect of rapeseed meal on trimethylamine metabolism in the domestic fowl in relation to egg taint

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Low glucosinolate rapeseed meals and egg taint

1 reference

https://api.crossref.org/works/10.1002%2FFOOD.19950390103

7 January 2021

Identifiers

DOI

10.1002/FOOD.19950390103

1 reference

22 September 2017

1 reference