Home
Random
Nearby
Log in
Settings
Donate
About Wikidata
Disclaimers
Search
(Q40753791)
Watch
Edit
English
FERMENTATION OF GLUCOSE BY SUSPENSIONS OF ESCHERICHIA COLI.
scientific article published on February 1949
In more languages
edit
Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
title
FERMENTATION OF GLUCOSE BY SUSPENSIONS OF ESCHERICHIA COLI.
(English)
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
main subject
Escherichia coli
1 reference
based on heuristic
inferred from title
author name string
Stokes JL
series ordinal
1
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
publication date
1 February 1949
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
published in
Journal of Bacteriology
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
volume
57
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
page(s)
147-158
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
issue
2
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
cites work
Dismutation of pyruvic acid in Gonococcus and Staphylococcus
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
24 September 2017
Influence of pH on the Dissimilation of Glucose by Aerobacter indologenes.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
25 September 2017
Biological synthesis of oxaloacetic acid from pyruvic acid and carbon dioxide
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
17 June 2018
The formation of hydrogen from glucose and formic acid by the so-called "resting" B. coli. II
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
17 June 2018
Note on the Variation in the End-Products of Bacterial Fermentation Resulting from Increased Combined Oxygen in the Substrate
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
17 June 2018
The utilization of CO(2) by the propionic acid bacteria
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
19 August 2018
The effect of CO(2) on the production of succinic acid by Bact. coli commune
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=385489
retrieved
19 August 2018
Identifiers
PMCID
385489
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
PubMed ID
16561659
1 reference
stated in
Europe PubMed Central
PMCID
385489
retrieved
23 September 2017
Sitelinks
Wikipedia
(0 entries)
edit
Wikibooks
(0 entries)
edit
Wikinews
(0 entries)
edit
Wikiquote
(0 entries)
edit
Wikisource
(0 entries)
edit
Wikiversity
(0 entries)
edit
Wikivoyage
(0 entries)
edit
Wiktionary
(0 entries)
edit
Multilingual sites
(0 entries)
edit