(Q40845472)

English

α-Glucosidase, A membrane-bound enzyme of α-glucan metabolism in Bacillus amyloliquefaciens. Purification and partial characterization

scientific article published on January 12, 1978

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scholarly article

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Europe PubMed Central

PubMed publication ID

24 September 2017

α-Glucosidase, A membrane-bound enzyme of α-glucan metabolism in Bacillus amyloliquefaciens. Purification and partial characterization (English)

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most precise value

1 reference

10.1016/0005-2744(78)90332-7

https://api.crossref.org/works/10.1016/0005-2744(78)90332-7

23 June 2022

alpha-Glucosidase, a membrane-bound enzyme of alpha-glucan metabolism in Bacillus amyloliquefaciens. Purification and partial characterization (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A339955

23 June 2022

Bacillus amyloliquefaciens

object named as

Bacillus amyloliquefaciens

1 reference

based on heuristic

inferred from title

author name string

H. Urlaub

1

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A339955

23 June 2022

G. Wöber

2

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Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A339955

23 June 2022

language of work or name

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National Center for Biotechnology Information

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=339955

23 June 2022

publication date

1 January 1978

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PubMed publication ID

24 September 2017

12 January 1978

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National Center for Biotechnology Information

PubMed publication ID

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=339955

23 June 2022

full work available at URL

https://api.elsevier.com/content/article/PII:0005274478903327?httpAccept=text/xml

1 reference

10.1016/0005-2744(78)90332-7

https://api.crossref.org/works/10.1016/0005-2744(78)90332-7

23 June 2022

https://api.elsevier.com/content/article/PII:0005274478903327?httpAccept=text/plain

1 reference

10.1016/0005-2744(78)90332-7

https://api.crossref.org/works/10.1016/0005-2744(78)90332-7

23 June 2022

Biochimica et Biophysica Acta

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Europe PubMed Central

PubMed publication ID

24 September 2017

522

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Europe PubMed Central

PubMed publication ID

24 September 2017

1

1 reference

Europe PubMed Central

PubMed publication ID

24 September 2017

161-173

1 reference

Europe PubMed Central

PubMed publication ID

24 September 2017

Comparative biochemistry of alpha-glucan-utilization in Pseudomonas amyloderamosa and Pseudomonas saccharophila: physiological significance of variations in the pathway

1

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The Pathway of Maltodextrin Metabolism inPseudomonas stutzeri

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The Pathway of Exogenous and Endogenous Carbohydrate Utilization in Escherichia coli: A Dual Function for the Enzymes of the Maltose Operon

3

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Identification of isoamylase, a glycogen‐debranching enzyme, from Bacillus amyloliquefaciens

4

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The metabolic role of debranching enzymes

5

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Unrelatedness of Bacillus amyloliquefaciens and Bacillus subtilis

6

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Molecular characterization of pullulanase from Aerobacter aerogenes

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Preparation of [U-14C]-labelled glycogen, maltosaccharides, maltose, and d-glucose by photoassimilation of 14CO2 in anacystis nidulans and selective enzymic degradation

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Biochemical Journal

11

97

13 P

author name string

Fleming

publication date

1965

1 reference

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Escherichiá coli polyglucose phosphorylases

12

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An improved method for enzymic determination of glucose in the presence of maltose

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The action pattern of amylomaltase

17

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Protein measurement with the Folin phenol reagent

18

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A method for the colorimetric estimation of glycogen with lodine

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DISC ELECTROPHORESIS IN POLYACRYLAMIDE GELS: EXTENSION TO NEW CONDITIONS OF PH AND BUFFER

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Determination of enzymatic activity in polyacrylamide gels. I. Enzymes catalyzing the conversion of nonreducing substrates to reducing products

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Formazane und Tetrazoliumsalze, ihre Synthesen und ihre Bedeutung als Reduktionsindikatoren und Vitalfarbstoffe

25

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Membrane-bound enzymes and membrane ultrastructure.

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Characterization of membrane proteins in detergent solutions

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Solubilization of membranes by detergents

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Purification and some properties of an extracellular maltase from Bacillus subtilis

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Production of extracellular alpha-glucosidase by a thermophilic Bacillus species

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Production of an extracellular maltase by thermophilic Bacillus sp. KP 1035

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Partial purification and characterization of alpha-glucosidase from Pseudomonas fluorescens W.

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Induction of alpha-glucosidase and synthesis during the cell cycle of Myxobacter AL-1

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The α-glucosidases of Streptococcus pyogenes and derived l form

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Purification and characterization of maltase and α-methyl glucosidase from yeast

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Identifiers

10.1016/0005-2744(78)90332-7

1 reference

Europe PubMed Central

PubMed publication ID

24 September 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

24 September 2017

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