(Q40858921)

24 September 2017

Characterization of two forms of asparaginase in Saccharomyces cerevisiae (English)

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

24 June 2022

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

24 June 2022

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

24 June 2022

Saccharomyces cerevisiae

1 reference

P. C. Dunlop

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A342521

24 June 2022

G. M. Meyer

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A342521

24 June 2022

D. Ban

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A342521

24 June 2022

R. J. Roon

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A342521

24 June 2022

language of work or name

English

0 references

publication date

1 February 1978

1 reference

24 September 2017

25 February 1978

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=342521

full work available at URL

24 June 2022

http://intl.jbc.org/cgi/content/abstract/253/4/1297

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A342521

https://api.elsevier.com/content/article/PII:S0021925817381449?httpAccept=text/xml

24 June 2022

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

https://api.elsevier.com/content/article/PII:S0021925817381449?httpAccept=text/plain

24 June 2022

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Journal of Biological Chemistry

24 June 2022

published in

1 reference

24 September 2017

253

1 reference

24 September 2017

1297-1304

1 reference

24 September 2017

4

1 reference

Biochemical properties of yeast l-asparaginase

24 September 2017

1

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

A fine-structure map of the yeast L-asparaginase gene

31 March 2023

2

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

L-Asparaginase of Saccharomyces cerevisiae: an extracellular Enzyme

31 March 2023

3

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Utilization of D-asparagine by Saccharomyces cerevisiae.

31 March 2023

4

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Genetics of Expression of Asparaginase II Activity in Saccharomyces cerevisiae

31 March 2023

6

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Ammonia inhibition of the general amino acid permease and its suppression in NADPH-specific glutamate dehydrogenaseless mutants of saccharomyces cerevisiae

31 March 2023

8

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Multiplicity of the Amino Acid Permeases in Saccharomyces cerevisiae IV. Evidence for a General Amino Acid Permease

31 March 2023

9

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Positive selection of general amino acid permease mutants in Saccharomyces cerevisiae

31 March 2023

10

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Determination of protein: A modification of the lowry method that gives a linear photometric response

31 March 2023

11

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Colorimetric Method for Determination of Sugars and Related Substances

31 March 2023

13

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

The gas chromatographic properties of biologically important N-acetylglucosamine derivatives, monosaccharides, disaccharides, trisaccharides, tetrasaccharides and pentasaccharides

31 March 2023

14

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS

31 March 2023

16

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

An improved method for the preparation of yeast enzymes in situ

31 March 2023

20

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

The effect of dithiothreitol on external yeast invertase

31 March 2023

21

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Microheterogeneity in yeast invertase

31 March 2023

22

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

L-Asparaginase form Proteus vulgaris. Purification, crystallization, and enzymic properties

31 March 2023

23

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

l-Asparaginase from Erwinia carotovora

31 March 2023

24

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Localization of sucrose and maltose fermenting systems in Saccharomyces cerevisiae

31 March 2023

25

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

Ammonia assimilation in Saccharomyces cerevisiae as mediated by the two glutamate dehydrogenases. Evidence for the gdhA locus being a structural gene for the NADP-dependent glutamate dehydrogenase.

31 March 2023

26

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(17)38144-9

31 March 2023

Identifiers

1 reference