(Q40939030)

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Dietary flavonoid intake, total antioxidant capacity and lipid oxidative damage: A cross-sectional study of Iranian women

scientific article published on 14 December 2015

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26830011

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25 September 2017

title

Dietary flavonoid intake, total antioxidant capacity and lipid oxidative damage: A cross-sectional study of Iranian women (English)

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Europe PubMed Central

PubMed publication ID

25 September 2017

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

26830011

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26830011%20AND%20SRC:MED&resulttype=core&format=json

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11 June 2020

Sareh Edalati

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3

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Europe PubMed Central

PubMed publication ID

26830011

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26830011%20AND%20SRC:MED&resulttype=core&format=json

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11 June 2020

author name string

Bahram Rashidkhani

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2

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26830011

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26830011%20AND%20SRC:MED&resulttype=core&format=json

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11 June 2020

publication date

14 December 2015

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25 September 2017

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Europe PubMed Central

PubMed publication ID

26830011

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26830011%20AND%20SRC:MED&resulttype=core&format=json

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11 June 2020

volume

32

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11 June 2020

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5

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11 June 2020

page(s)

566-572

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11 June 2020

cites work

Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content

1 reference

28 May 2022

https://opencitations.net/index/coci/api/v1/citations/10.1093/DATABASE/BAT070

Polyphenols and disease risk in epidemiologic studies

1 reference

23 June 2024

https://opencitations.net/index/api/v1/citations/10.1093/AJCN/81.1.317S

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DOI

10.1016/J.NUT.2015.11.011

1 reference

stated in

Europe PubMed Central

PubMed publication ID

26830011

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26830011%20AND%20SRC:MED&resulttype=core&format=json

retrieved

11 June 2020

PubMed publication ID

26830011

1 reference

stated in

Europe PubMed Central

PubMed publication ID

26830011

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26830011%20AND%20SRC:MED&resulttype=core&format=json

(Q40939030)

Dietary flavonoid intake, total antioxidant capacity and lipid oxidative damage: A cross-sectional study of Iranian women

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