(Q41189493)

English

Do antioxidants and polyunsaturated fatty acids have a combined association with coronary atherosclerosis?

scientific article published on January 1991

Statements

Do antioxidants and polyunsaturated fatty acids have a combined association with coronary atherosclerosis? (English)
0 references
Kok FJ
van Poppel G
Melse J
Verheul E
Schouten EG
Kruyssen DH
1 January 1991
85-90

Identifiers

 
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