(Q41564286)

3 October 2017

title

Scanning electron microscopy of microorganisms on chicken skin (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A438107

1 July 2022

Scanning Electron Microscopy of Microorganisms on Chicken Skin (English)

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

Applied Microbiology and Biotechnology

10 May 2023

main subject

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

10 May 2023

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

10 May 2023

author name string

T. A. McMeekin

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A438107

1 July 2022

C. J. Thomas

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A438107

1 July 2022

D. McCall

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A438107

1 July 2022

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=438107

1 July 2022

publication date

1 February 1979

1 reference

full work available at URL

3 October 2017

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2672.1979.tb02600.x

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1979.tb02600.x/fullpdf

10 May 2023

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

Journal of Applied Microbiology

10 May 2023

published in

1 reference

Journal of Applied Bacteriology

3 October 2017

46

1

195–200

February 1979

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=438107

1 July 2022

volume

46

1 reference

3 October 2017

issue

1

1 reference

3 October 2017

page(s)

195-200

1 reference

Quantifying Bacteria on Poultry Carcass Skin

3 October 2017

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1979.TB02600.X

Studies on Sampling Methods Used in the Control of Hygiene in Poultry Processing

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1979.TB02600.X

Symposium on microbial changes in foods. Microbial changes in foods--general considerations

21 January 2018

2

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin‐chilling system and sampled by two different methods

10 May 2023

5

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

Attachment of some bacterial strains to the skin of broiler chickens

10 May 2023

6

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

Further studies on the attachment of bacteria to skin

10 May 2023

7

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

Microbiological Sampling of Poultry Carcasses

10 May 2023

9

1 reference

https://api.crossref.org/works/10.1111/J.1365-2672.1979.TB02600.X

10 May 2023

Identifiers

1 reference

3 October 2017

1 reference