(Q41785528)

9 October 2017

title

Identification and characterization of two bacteriocin-producing strains of Lactococcus lactis isolated from vegetables (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1445757

27 September 2022

Lactococcus lactis

1 reference

L. Uhlman

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1445757

27 September 2022

U. Schillinger

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1445757

27 September 2022

J. R. Rupnow

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1445757

27 September 2022

W. H. Holzapfel

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1445757

27 September 2022

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1445757

27 September 2022

publication date

1 June 1992

1 reference

International Journal of Food Microbiology

9 October 2017

published in

1 reference

9 October 2017

volume

16

1 reference

9 October 2017

issue

2

1 reference

9 October 2017

page(s)

141-151

1 reference

10.1016/0168-1605(92)90007-P

9 October 2017

Identifiers

DOI

1 reference

9 October 2017

1 reference