(Q41867935)

13 October 2017

Aluminum bioavailability from tea infusion (English)

1 reference

13 October 2017

0 references

Robert A Yokel

1

1 reference

PMC publication ID

2653630

13 October 2017

Rebecca L Florence

series ordinal

2

1 reference

13 October 2017

21 September 2008

1 reference

Food and Chemical Toxicology

13 October 2017

1 reference

13 October 2017

46

1 reference

13 October 2017

12

1 reference

13 October 2017

3659-3663

1 reference

Aluminum bioavailability from basic sodium aluminum phosphate, an approved food additive emulsifying agent, incorporated in cheese

13 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Human health risk assessment for aluminium, aluminium oxide, and aluminium hydroxide

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Chemical composition of green tea (Camellia sinensis) infusions commercialized in Portugal

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Investigation of the aluminium biokinetics in humans: a 26Al tracer study.

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Aluminium toxicokinetics: an updated minireview

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

A preliminary study of dietary aluminium intake and risk of Alzheimer's disease.

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Studies on the aluminium content in Chinese foods and the maximum permitted levels of aluminum in wheat flour products.

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Risk factors in clinically diagnosed presenile dementia of the Alzheimer type: a case-control study in northern England

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Site and mechanism of enhanced gastrointestinal absorption of aluminum by citrate

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

A case-control study of Alzheimer's disease in Australia

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

The influence of citrate, maltolate and fluoride on the gastrointestinal absorption of aluminum at a drinking water-relevant concentration: A 26Al and 14C study.

5 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Fluoride and aluminum in teas and tea-based beverages.

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Geographical relation between Alzheimer's disease and aluminum in drinking water

18 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2653630

Aluminum bioavailability from drinking water is very low and is not appreciably influenced by stomach contents or water hardness

2 December 2018

1 reference

12 December 2020

The uptake and speciation of various Al species in the Brassica rapa pekinensis

1 reference

12 December 2020

Evaluation of aluminium concentrations in samples of chocolate and beverages by electrothermal atomic absorption spectrometry

1 reference

12 December 2020

Increased urinary excretion of Al after drinking tea

1 reference

12 December 2020

Gastro-intestinal availability of aluminium from tea

1 reference

12 December 2020

The Canadian Study of Health and Aging: risk factors for Alzheimer's disease in Canada

1 reference

12 December 2020

Estimates of dietary exposure to aluminium

1 reference

12 December 2020

Urine levels of aluminum after drinking tea

1 reference

12 December 2020

Aluminum bioavailability from the approved food additive leavening agent acidic sodium aluminum phosphate, incorporated into a baked good, is lower than from water

1 reference

12 December 2020

10.1016/J.FCT.2008.09.041

Identifiers

DOI

1 reference

13 October 2017

1 reference

PMC publication ID

2653630

13 October 2017

PubMed publication ID

18848597

1 reference

PMC publication ID

2653630