(Q42490975)

1 November 2017

title

Dependence on the phospholipid polyunsaturated fatty acids of the oxidative injury of isolated cardiomyocytes (English)

1 reference

1 November 2017

0 references

7

1 reference

1 November 2017

Isabelle Durot

1

1 reference

1 November 2017

Lisa Devillard

2

1 reference

1 November 2017

Cindy Tissier

3

1 reference

1 November 2017

David Vandroux

4

1 reference

1 November 2017

Sophie Voisin

5

1 reference

1 November 2017

Sabir Jaquir

6

1 reference

1 November 2017

Pierre Athias

8

1 reference

1 November 2017

publication date

1 March 2006

1 reference

1 November 2017

published in

Free Radical Research

1 reference

1 November 2017

volume

40

1 reference

1 November 2017

issue

3

1 reference

1 November 2017

page(s)

251-261

1 reference

Polyunsaturated fatty acids and cardiovascular health

1 November 2017

cites work

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

Antiarrhythmic and electrophysiological effects of long-chain omega-3 polyunsaturated fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

Oxidative stress and cardiovascular injury: Part I: basic mechanisms and in vivo monitoring of ROS.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

Oxidative stress and neutrophil activation--the two keystones of ischemia/reperfusion injury.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

Identification and quantification of free radicals during myocardial ischemia and reperfusion using electron paramagnetic resonance spectroscopy.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

Mechanisms of free radical oxidation of unsaturated lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

Biochemical mechanism of irreversible cell injury caused by free radical-initiated reactions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760500509165

10.1080/10715760500509165

21 January 2018

Identifiers

DOI

1 reference

1 November 2017

1 reference