(Q42568935)

2 November 2017

The hydrolysis of lecitho-vitellin by pepsin and by trypsin-kinase (English)

1 reference

2 November 2017

Blackwood JH

1

1 reference

2 November 2017

Wishart GM

series ordinal

2

1 reference

2 November 2017

language of work or name

English

0 references

publication date

1 January 1934

1 reference

2 November 2017

9

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based on heuristic

inferred from page(s)

published in

Biochemical Journal

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2 November 2017

28

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2 November 2017

2

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2 November 2017

550-558

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The hydrolysis of caseinogen by pepsin and by trypsin-kinase

2 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253227

The alkaline hydrolysis of lecitho-vitellin with particular reference to the separation of an organic fraction containing iron and copper

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253227

The second protein (livetin) of egg-yolk

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253227

Some Phosphorus Compounds of Milk. III: Dephosphorised Caseinogen. The Action of Alkali upon Caseinogen

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253227

Some Phosphorus Compounds of Milk: The Liberation of Phosphorus from Caseinogen by Enzymes and other Agents

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253227

28 May 2018

Identifiers

DOI

10.1042/BJ0280550

1 reference

2 November 2017

1 reference

2 November 2017

PubMed publication ID

16745417

1 reference