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English
Studies on the ;fermentation' of Ceylon tea: 4. Estimation of the oxidizing enzyme activity.
scientific article published on January 1943
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
title
Studies on the ;fermentation' of Ceylon tea: 4. Estimation of the oxidizing enzyme activity
(English)
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
author name string
H B Sreerangachar
series ordinal
1
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
language of work or name
English
0 references
publication date
1 January 1943
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
published in
Biochemical Journal
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
volume
37
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
page(s)
653-655
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
issue
6
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
cites work
Methods for the volumetric estimation of tea tannin in green-leaf and black tea. A new alkaline permanganate method.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1257990
retrieved
28 May 2018
Studies on the "fermentation" of Ceylon tea: The nature of the enzyme system. 2. Oxidizing enzymes.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1257990
retrieved
28 May 2018
Identifiers
DOI
10.1042/BJ0370653B
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
PMCID
1257990
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
PubMed ID
16747712
1 reference
stated in
Europe PubMed Central
PMCID
1257990
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16747712%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 January 2020
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