(Q42582059)

3 November 2017

The rôle of certain dietary factors in the formation of erythrocytes (English)

1 reference

3 November 2017

Guha BC

1

1 reference

3 November 2017

Mapson LW

series ordinal

2

1 reference

3 November 2017

language of work or name

English

0 references

publication date

1 January 1931

1 reference

3 November 2017

1 reference

3 November 2017

25

1 reference

3 November 2017

5

1 reference

3 November 2017

1674-1686

1 reference

Investigations on vitamin B(2): The sources of vitamin B(2). II. The stability of vitamin B(2). III. The chemistry of vitamin B(2).

3 November 2017

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1260796

Some factors involved in the experimental production of pellagra in rats: Preliminary

28 May 2018

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1260796

The Physiological Rôle of Vitamin B. Part IV: The Relation of Certain Dietary Factors in Yeast to Growth of Rats on Diets Rich in Proteins

28 May 2018

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1260796

CONSIDERATIONS LEADING TO THE VIEW THAT PELLAGRA IS AN IRON-DEFICIENCY DISEASE

16 August 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/16744734

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1042/BJ0251674

1 reference

3 November 2017

1 reference

3 November 2017

PubMed publication ID

16744734

1 reference