(Q42598988)

3 November 2017

Genome sequences of three Leuconostoc citreum strains, LBAE C10, LBAE C11, and LBAE E16, isolated from wheat sourdoughs (English)

1 reference

3 November 2017

1 reference

1 reference

Leuconostoc citreum

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5

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3 November 2017

Marlène Vuillemin

3

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Claire Moulis

object named as

Claire Moulis

Catherine Fontagné-Faucher

11

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12

object named as

Catherine Fontagné-Faucher

1 reference

3 November 2017

6

Christophe Klopp

1 reference

3 November 2017

9

Magali Remaud-Siméon

1 reference

3 November 2017

Sandrine Laguerre

1

1 reference

3 November 2017

Myriam Amari

2

1 reference

3 November 2017

Hervé Robert

4

1 reference

3 November 2017

Sandrine Morel

7

1 reference

3 November 2017

Bruno Gabriel

8

1 reference

3 November 2017

Valérie Gabriel

10

1 reference

3 November 2017

language of work or name

English

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publication date

1 March 2012

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3 November 2017

Journal of Bacteriology

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3 November 2017

194

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3 November 2017

6

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3 November 2017

1610-1611

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Characterization of glucan-producing Leuconostoc strains isolated from sourdough

3 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Biodiversity of exopolysaccharides produced from sucrose by sourdough lactic acid bacteria

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Biodiversity of lactic acid bacteria in French wheat sourdough as determined by molecular characterization using species-specific PCR.

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Complete genome sequence of Leuconostoc citreum KM20.

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

AGMIAL: implementing an annotation strategy for prokaryote genomes as a distributed system

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Novel Leuconostoc citreum starter culture system for the fermentation of kimchi, a fermented cabbage product

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Improvements in the quality and shelf life of kimchi by fermentation with the induced bacteriocin-producing strain, Leuconostoc citreum GJ7 as a starter.

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Antifungal activity of strains of lactic acid bacteria isolated from a semolina ecosystem against Penicillium roqueforti, Aspergillus niger and Endomyces fibuliger contaminating bakery products

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

Analysis of kimchi microflora using denaturing gradient gel electrophoresis.

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3294844

16 August 2018

Identifiers

DOI

10.1128/JB.06789-11

1 reference

3 November 2017

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3 November 2017

PubMed publication ID

22374948

1 reference