(Q42730915)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21733326%20AND%20SRC:MED&resulttype=core&format=json

6 February 2020

title

Resveratrol attenuates steatosis in obese Zucker rats by decreasing fatty acid availability and reducing oxidative stress (English)

1 reference

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6 February 2020

0 references

0 references

1 reference

6

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J Alfredo Martínez Hernández

6 February 2020

8

1 reference

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Maria Teresa Macarulla Arenaza

6 February 2020

3

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6 February 2020

Fermin I Milagro

7

1 reference

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Maria Puy Portillo Baquedano

6 February 2020

9

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6 February 2020

author name string

S Gómez-Zorita

1

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6 February 2020

A Fernández-Quintela

2

1 reference

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6 February 2020

L Aguirre

4

1 reference

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6 February 2020

E Hijona

5

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6 February 2020

publication date

28 June 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21733326%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

6 February 2020

published in

1 reference

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6 February 2020

volume

107

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6 February 2020

issue

2

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6 February 2020

page(s)

202-210

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Diabetes: insulin resistance and derangements in lipid metabolism. Cure through intervention in fat transport and storage

6 February 2020

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Resveratrol as an anticancer nutrient: molecular basis, open questions and promises

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Mechanism of human SIRT1 activation by resveratrol

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Small molecule activators of sirtuins extend Saccharomyces cerevisiae lifespan

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The trans-10,cis-12 isomer of conjugated linoleic acid reduces hepatic triacylglycerol content without affecting lipogenic enzymes in hamsters

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Resveratrol supplementation worsen the dysregulation of genes involved in hepatic lipid homeostasis observed in hyperhomocysteinemic mice

21 January 2018

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Hypolipidemic action of dietary resveratrol, a phytoalexin in grapes and red wine, in hepatoma-bearing rats

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Resveratrol attenuates the expression of HMG-CoA reductase mRNA in hamsters

21 January 2018

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Long-term resveratrol administration reduces metabolic disturbances and lowers blood pressure in obese Zucker rats

21 January 2018

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Effects of different doses of resveratrol on body fat and serum parameters in rats fed a hypercaloric diet

21 January 2018

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Resveratrol improves non-alcoholic fatty liver disease by activating AMP-activated protein kinase

21 January 2018

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Dietary resveratrol alters lipid metabolism-related gene expression of mice on an atherogenic diet

21 January 2018

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Polyphenols stimulate AMP-activated protein kinase, lower lipids, and inhibit accelerated atherosclerosis in diabetic LDL receptor-deficient mice

21 January 2018

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Immune response towards lipid peroxidation products as a predictor of progression of non-alcoholic fatty liver disease to advanced fibrosis

21 January 2018

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Resveratrol improves mitochondrial function and protects against metabolic disease by activating SIRT1 and PGC-1alpha

21 January 2018

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Augmented resistance to oxidative stress in fatty rat livers induced by a short-term sucrose-rich diet.

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21 January 2018

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21 January 2018

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21 January 2018

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21733326%20AND%20SRC:MED&resulttype=core&format=json

6 February 2020

1 reference