(Q42930771)

11 November 2017

title

Contribution of ethanol-tolerant xylanase G2 from Aspergillus oryzae on Japanese sake brewing (English)

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11 November 2017

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Aspergillus oryzae

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Yuichiro Sato

1

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11 November 2017

Hisashi Fukuda

2

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11 November 2017

Yan Zhou

3

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11 November 2017

Shigeaki Mikami

4

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11 November 2017

language of work or name

English

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National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=20727822

20 June 2024

publication date

21 August 2010

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full work available at URL

11 November 2017

http://www.jstage.jst.go.jp/article/jbb/110/6/110_679/_article

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20727822

https://api.elsevier.com/content/article/PII:S1389172310002537?httpAccept=text/xml

20 June 2024

1 reference

https://api.crossref.org/works/10.1016/J.JBIOSC.2010.07.015

https://api.elsevier.com/content/article/PII:S1389172310002537?httpAccept=text/plain

20 June 2024

1 reference

https://api.crossref.org/works/10.1016/J.JBIOSC.2010.07.015

Journal of Bioscience and Bioengineering

20 June 2024

published in

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11 November 2017

volume

110

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11 November 2017

issue

6

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11 November 2017

page(s)

679-683

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Production of cellulose- and xylan-degrading enzymes by a koji mold, aspergillus oryzae, and their contribution to the maceration of rice endosperm cell wall

11 November 2017

cites work

2

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Properties of cellulose-degrading enzymes from Aspergillus oryzae and their contribution to material utilization and alcohol yield in sake mash fermentation

20 June 2024

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Molecular cloning, overexpression, and purification of a major xylanase from Aspergillus oryzae

20 June 2024

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Purification and characterization of the overexpressed Aspergillus oryzae xylanase, XynF1

20 June 2024

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Molecular cloning, characterization, and expression analysis of the xynF3 gene from Aspergillus oryzae

20 June 2024

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A solid-state culture system using a cellulose carrier containing defined medium as a useful tool for investigating characteristics of koji culture

20 June 2024

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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

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Proteomic analysis of extracellular proteins from Aspergillus oryzae grown under submerged and solid-state culture conditions

20 June 2024

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Crystal structure of CelM2, a bifunctional glucanase-xylanase protein from a metagenome library

20 June 2024

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Corncob-induced endo-1,4-beta-d-xylanase of Aspergillus oryzae MTCC 5154: production and characterization of xylobiose from glucuronoxylan

20 June 2024

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Impact and efficiency of GH10 and GH11 thermostable endoxylanases on wheat bran and alkali-extractable arabinoxylans

20 June 2024

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Molecular determinants of substrate and inhibitor specificities of the Penicillium griseofulvum family 11 xylanases.

20 June 2024

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Role of intermolecular disulfide bonds of the organic solvent-stable PST-01 protease in its organic solvent stability

20 June 2024

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Enzymes which are stable in the presence of organic solvents.

20 June 2024

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Importance of C-terminal region for thermostability of GH11 xylanase from Streptomyces lividans.

20 June 2024

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Probing the structural basis for the difference in thermostability displayed by family 10 xylanases.

20 June 2024

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Engineering hyperthermostability into a GH11 xylanase is mediated by subtle changes to protein structure

20 June 2024

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Synergistic degradation of arabinoxylan with alpha-L-arabinofuranosidase, xylanase and beta-xylosidase from soy sauce koji mold, Aspergillus oryzae, in high salt condition

20 June 2024

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Synergy between enzymes from Aspergillus involved in the degradation of plant cell wall polysaccharides

20 June 2024

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20 June 2024

Identifiers

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11 November 2017

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