(Q43081333)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20428065%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

title

Antioxidant capacity of Macaronesian traditional medicinal plants (English)

1 reference

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1 February 2020

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4

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1 February 2020

Lucélia Tavares

1

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1 February 2020

Ana Teresa Serra

5

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1 February 2020

Rodrigo Pedro Feliciano

8

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1 February 2020

Maria Rosário Bronze

9

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Maria Dalila Espírito-Santo

1 February 2020

11

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1 February 2020

Ricardo Boavida Ferreira

12

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1 February 2020

author name string

Dina Carrilho

2

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1 February 2020

Meenu Tyagi

3

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1 February 2020

Catarina Maria Martins Duarte

6

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1 February 2020

Rui Oliveira Duarte

7

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1 February 2020

Paula Chicau

10

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1 February 2020

Cláudia Nunes dos Santos

13

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1 February 2020

language of work or name

English

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publication date

12 April 2010

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1 February 2020

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1 February 2020

volume

15

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1 February 2020

issue

4

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1 February 2020

page(s)

2576-2592

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Creative Commons Attribution 4.0 International

1 February 2020

copyright license

start time

12 April 2010

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage.

1 reference

12 December 2020

Novel fluorometric assay for hydroxyl radical prevention capacity using fluorescein as the probe.

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12 December 2020

Validated methods for the quantification of biologically active constituents of poplar-type propolis.

1 reference

12 December 2020

One-electron reduction of selenomethionine oxide

1 reference

12 December 2020

Polyphenolic flavanols as scavengers of aqueous phase radicals and as chain-breaking antioxidants

1 reference

12 December 2020

A review of specific dietary antioxidants and the effects on biochemical mechanisms related to neurodegenerative processes.

1 reference

12 December 2020

Selenium accumulation in plant foods

1 reference

12 December 2020

PITC derivatives in amino acid analysis

1 reference

12 December 2020

Oxygen-radical absorbance capacity assay for antioxidants

1 reference

12 December 2020

Rapid oxidation of DL-selenomethionine by peroxynitrite

1 reference

12 December 2020

A phytogeochemical study of the Trás-os-Montes region (NE Portugal): possible species for plant-based soil remediation technologies.

1 reference

12 December 2020

Elemental composition and chemical characteristics of five edible nuts (almond, Brazil, pecan, macadamia and walnut) consumed in Southern Africa

1 reference

12 December 2020

Heavy metals and arsenic uptake by wild vegetation in the Guadiamar river area after the toxic spill of the Aznalcóllar mine

1 reference

12 December 2020

Resveratrol scavenges reactive oxygen species and effects radical-induced cellular responses

1 reference

12 December 2020

Relevance, essentiality and toxicity of trace elements in human health

1 reference

12 December 2020

Methodological considerations for characterizing potential antioxidant actions of bioactive components in plant foods

1 reference

12 December 2020

Total cranberry extract versus its phytochemical constituents: antiproliferative and synergistic effects against human tumor cell lines

1 reference

12 December 2020

Effect of digestive site acidity and compatibility on the species, lipopily and bioavailability of iron, manganese and zinc in Prunus persica Batsch and Carthamus tinctorus

1 reference

12 December 2020

Emerging role of polyphenolic compounds in the treatment of neurodegenerative diseases: a review of their intracellular targets

1 reference

12 December 2020

Ethnobotanical and ethnomedicinal uses of plants in the district of Acquapendente (Latium, Central Italy).

1 reference

12 December 2020

The antioxidant role of selenium and seleno-compounds.

1 reference

12 December 2020

Antioxidant and prooxidant behavior of flavonoids: structure-activity relationships

1 reference

12 December 2020

The importance of selenium to human health

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12 December 2020

The ethnopharmacology of Madeira and Porto Santo Islands, a review.

1 reference

12 December 2020

Free radicals, antioxidants, and human disease: curiosity, cause, or consequence?

1 reference

12 December 2020

Flavonoids as antioxidant agents: importance of their interaction with biomembranes.

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12 December 2020

Free radicals and antioxidants in normal physiological functions and human disease

1 reference

12 December 2020

10.3390/MOLECULES15042576

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20428065%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20428065%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

PubMed publication ID

20428065

1 reference