(Q43129907)

14 November 2017

Association of dietary AGEs with circulating AGEs, glycated LDL, IL-1α and MCP-1 levels in type 2 diabetic patients (English)

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14 November 2017

Pei-chun Chao

1

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14 November 2017

Chien-ning Huang

2

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14 November 2017

Cheng-chin Hsu

3

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14 November 2017

Mei-chin Yin

4

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14 November 2017

Yu-ru Guo

5

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14 November 2017

13 March 2010

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European Journal of Nutrition

14 November 2017

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14 November 2017

49

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14 November 2017

7

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14 November 2017

429-434

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https://scigraph.springernature.com/pub.10.1007/s00394-010-0101-3

14 November 2017

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cites work

Low-density lipoprotein is the major carrier of lipid hydroperoxides in plasma. Relevance to determination of total plasma lipid hydroperoxide concentrations

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Crossref

https://api.crossref.org/works/10.1007%2FS00394-010-0101-3

Advanced glycation endproducts--role in pathology of diabetic complications

21 January 2018

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12 December 2020

Inflammatory mediators are induced by dietary glycotoxins, a major risk factor for diabetic angiopathy

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12 December 2020

Hyperglycemia, lipoprotein glycation, and vascular disease

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12 December 2020

Reliable determination of furosine in human serum and dialysate proteins by high-performance liquid chromatography

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12 December 2020

Forty years of furosine - forty years of using Maillard reaction products as indicators of the nutritional quality of foods

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12 December 2020

Effects of low- and high-advanced glycation endproduct meals on macro- and microvascular endothelial function and oxidative stress in patients with type 2 diabetes mellitus

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12 December 2020

Diabetic dyslipidemia

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12 December 2020

Identification of pentosidine as a native structure for advanced glycation end products in beta-2-microglobulin-containing amyloid fibrils in patients with dialysis-related amyloidosis

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12 December 2020

Determination of vitreous interleukin-1 (IL-1) and tumour necrosis factor (TNF) levels in proliferative diabetic retinopathy

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12 December 2020

Glycated LDL increases monocyte CC chemokine receptor 2 expression and monocyte chemoattractant protein-1-mediated chemotaxis

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12 December 2020

Vasorelaxation by red blood cells and impairment in diabetes: reduced nitric oxide and oxygen delivery by glycated hemoglobin

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12 December 2020

Dietary advanced glycation endproducts and oxidative stress: in vivo effects on endothelial function and adipokines

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12 December 2020

Advanced glycoxidation end products in commonly consumed foods

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12 December 2020

Increased lipid peroxidation in patients with non-alcoholic fatty liver disease and chronic hepatitis C as measured by the plasma level of 8-isoprostane.

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12 December 2020

Serum retinol-binding protein 4 concentrations in response to short-term overfeeding in normal-weight, overweight, and obese men.

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12 December 2020

Plasma protein glycation in Alzheimer's disease.

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12 December 2020

Elevated monocyte chemoattractant protein-1 serum levels in patients at risk for coronary artery disease

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12 December 2020

Five cysteine-containing compounds have antioxidative activity in Balb/cA mice

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12 December 2020

Single oral challenge by advanced glycation end products acutely impairs endothelial function in diabetic and nondiabetic subjects

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12 December 2020

Inhibition of advanced glycation end products: an implicit goal in clinical medicine for the treatment of diabetic nephropathy?

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12 December 2020

Renal pro-inflammatory cytokine gene expression in diabetic nephropathy: effect of angiotensin-converting enzyme inhibition and pentoxifylline administration.

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12 December 2020

Orally absorbed reactive glycation products (glycotoxins): an environmental risk factor in diabetic nephropathy

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12 December 2020

The impairment of renal function is not associated to altered circulating vascular endothelial growth factor in patients with Type 2 diabetes and hypertension

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12 December 2020

Nonenzymatic glycosylation of HDL resulting in inhibition of high-affinity binding to cultured human fibroblasts

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12 December 2020

10.1007/S00394-010-0101-3

Identifiers

DOI

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14 November 2017

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