(Q43148116)

14 November 2017

title

Radiolabelled cyanidin 3-O-glucoside is poorly absorbed in the mouse (English)

1 reference

14 November 2017

Catherine Felgines

1

1 reference

14 November 2017

Stéphanie Krisa

2

1 reference

14 November 2017

Aurélie Mauray

3

1 reference

14 November 2017

Catherine Besson

4

1 reference

14 November 2017

Jean-Louis Lamaison

5

1 reference

14 November 2017

Augustin Scalbert

6

1 reference

14 November 2017

Jean-Michel Mérillon

7

1 reference

14 November 2017

Odile Texier

8

1 reference

14 November 2017

publication date

26 February 2010

1 reference

British Journal of Nutrition

14 November 2017

published in

1 reference

14 November 2017

volume

103

1 reference

14 November 2017

issue

12

1 reference

14 November 2017

page(s)

1738-1745

1 reference

The bioavailability of raspberry anthocyanins and ellagitannins in rats

14 November 2017

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Identification of Cabernet Sauvignon anthocyanin gut microflora metabolites

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Bioavailability of [2-(14)C]quercetin-4'-glucoside in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Anthocyans from fruits and vegetables--does bright colour signal cancer chemopreventive activity?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Anthocyanins: structural characteristics that result in unique metabolic patterns and biological activities

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Metabolic pathway of cyanidin 3-O-beta-D-glucopyranoside in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Absorption, tissue distribution and excretion of pelargonidin and its metabolites following oral administration to rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Recent advances in the biosynthesis and accumulation of anthocyanins

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Concentrations of anthocyanins in common foods in the United States and estimation of normal consumption

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Stability and biotransformation of various dietary anthocyanins in vitro

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Metabolism of anthocyanins and their phenolic degradation products by the intestinal microflora

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

In vitro metabolism of anthocyanins by human gut microflora

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Distribution and excretion of bilberry anthocyanins [corrected] in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Pharmacokinetics and metabolism of the putative cancer chemopreventive agent cyanidin-3-glucoside in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Tissue distribution of anthocyanins in rats fed a blackberry anthocyanin-enriched diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

A dietary anthocyanidin delphinidin induces apoptosis of human prostate cancer PC3 cells in vitro and in vivo: involvement of nuclear factor-kappaB signaling

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Anthocyanin fraction from potato extracts is cytotoxic to prostate cancer cells through activation of caspase-dependent and caspase-independent pathways.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Cyanidin attenuates PGE2 production and cyclooxygenase-2 expression in LNCaP human prostate cancer cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Anthocyanin metabolism in rats and their distribution to digestive area, kidney, and brain

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Response of cell cycle/stress-related protein expression and DNA damage upon treatment of CaCo2 cells with anthocyanins

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Delphinidin, an anthocyanidin in pigmented fruits and vegetables, induces apoptosis and cell cycle arrest in human colon cancer HCT116 cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Isolation and identification of strawberry phenolics with antioxidant and human cancer cell antiproliferative properties

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Human tumor cell growth inhibition by nontoxic anthocyanidins, the pigments in fruits and vegetables.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

The bioavailability and absorption of anthocyanins: towards a better understanding

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Anthocyanin-rich extracts inhibit multiple biomarkers of colon cancer in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Whole berries versus berry anthocyanins: interactions with dietary fat levels in the C57BL/6J mouse model of obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Stability of black raspberry anthocyanins in the digestive tract lumen and transport efficiency into gastric and small intestinal tissues in the rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Neuroprotective effects of anthocyanins and their in vivo metabolites in SH-SY5Y cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Berry anthocyanins as novel antioxidants in human health and disease prevention

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Carbon-14 biolabelling of wine polyphenols in Vitis vinifera cell suspension cultures

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

Three Nordic berries inhibit intestinal tumorigenesis in multiple intestinal neoplasia/+ mice by modulating beta-catenin signaling in the tumor and transcription in the mucosa

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Bioavailability and tissue distribution of anthocyanins in bilberry (Vaccinium myrtillus L.) extract in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Aglycones and sugar moieties alter anthocyanin absorption and metabolism after berry consumption in weanling pigs

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Strawberry Anthocyanins Are Recovered in Urine as Glucuro- and Sulfoconjugates in Humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Identification of anthocyanins in the liver, eye, and brain of blueberry-fed pigs

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Dietary anthocyanin-rich tart cherry extract inhibits intestinal tumorigenesis in APC(Min) mice fed suboptimal levels of sulindac

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

An anthocyanin-rich extract from black rice enhances atherosclerotic plaque stabilization in apolipoprotein E-deficient mice

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Anthocyanins are efficiently absorbed from the small intestine in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Comparative assessment of distribution of blackcurrant anthocyanins in rabbit and rat ocular tissues

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Protocatechuic acid is the major human metabolite of cyanidin-glucosides.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Absorption and metabolism of cyanidin 3-O-beta-D-glucoside in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Carbon dioxide is the major metabolite of quercetin in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Flavonoids and heart health: proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Anthocyanins exist in the circulation primarily as metabolites in adult men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Effect of cyanidin-3-glucoside and an anthocyanin mixture from bilberry on adenoma development in the ApcMin mouse model of intestinal carcinogenesis--relationship with tissue anthocyanin levels

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Dietary cyanidin 3-O-beta-D-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Anthocyanins are efficiently absorbed from the stomach in anesthetized rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Analysis of anthocyanins in rat intestinal contents--impact of anthocyanin chemical structure on fecal excretion

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

Dietary Intake and Major Food Sources of Polyphenols in Finnish Adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510000061

7 January 2021

10.1017/S0007114510000061

Identifiers

DOI

1 reference

release_jxkcweks3rbfbgltmmrsp6pau4

14 November 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/jxkcweks3rbfbgltmmrsp6pau4

24 November 2022

mapped directly with Wikidata item

1 reference