(Q43180552)

15 November 2017

Studies on the biochemistry of the Streptomyces. II. Fixation of C14O2 by intact cells of Streptomyces griseus (English)

1 reference

15 November 2017

Streptomyces griseus

1 reference

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

25 February 2024

biochemistry

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

25 February 2024

1 reference

https://api.crossref.org/works/10.1128/JB.69.6.725-727.1955

25 February 2024

author name string

BUTTERWORTH EM

1

1 reference

15 November 2017

GILMOUR CM

2

1 reference

15 November 2017

WANG CH

3

1 reference

15 November 2017

E. M. BUTTERWORTH

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

25 February 2024

C. M. GILMOUR

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

25 February 2024

C. H. WANG

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

25 February 2024

language of work or name

English

0 references

publication date

1 June 1955

1 reference

full work available at URL

15 November 2017

https://jb.asm.org/content/jb/69/6/725.full.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/14392134/pdf/?tool=EBI

25 February 2024

file format

Portable Document Format

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

http://jb.asm.org/cgi/content/abstract/69/6/725

25 February 2024

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/14392134/?tool=EBI

25 February 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

https://europepmc.org/articles/PMC357617

25 February 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

https://europepmc.org/articles/PMC357617?pdf=render

25 February 2024

file format

Portable Document Format

online access status

open access

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14392134

https://journals.asm.org/doi/pdf/10.1128/jb.69.6.725-727.1955

25 February 2024

1 reference

Crossref

https://api.crossref.org/works/10.1128/JB.69.6.725-727.1955

25 February 2024

published in

Journal of Bacteriology

1 reference

15 November 2017

69

1 reference

15 November 2017

6

1 reference

15 November 2017

725-727

1 reference

Studies on the biochemistry of the Streptomyces. I. Terminal oxidative metabolism in Streptomyces griseus.

15 November 2017

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=357617

Interrelationships of oxalacetic and l-malic acids in carbon dioxide fixation

25 May 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/14392134

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Conversion of acetate and pyruvate to glutamic acid in yeast

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/14392134

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

The Path of Carbon in Photosynthesis. V. Paper Chromatography and Radioautography of the Products1

1

1 reference

Crossref

https://api.crossref.org/works/10.1128/JB.69.6.725-727.1955

Origin of Glycine and Serine in Bakers' Yeast

25 February 2024

10

1 reference

Crossref

https://api.crossref.org/works/10.1128/JB.69.6.725-727.1955

25 February 2024

Identifiers

0 references

1 reference

15 November 2017

1 reference